CARAMELIZED BUTTERNUT SQUASH
Steps:
- Preheat oven to 400 degrees F. Cut off and discard the ends of each butternut squash. Peel the squash, cut them in half lengthwise and remove the seeds. Cut the squash into 1 1/2 inch cubes and place them on a baking sheet. Add the melted butter, brown sugar, salt and pepper. With clean hands, toss all the ingredients together and spread in a single layer on the baking sheet. Roast for 35 to 45 minutes until the squash is tender and the glaze begins to caramelize. While roasting, turn the squash a few times with a spatula to be sure it browns evenly. Taste for seasonings and serve hot.
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Josh Rhys
[email protected]I'm so glad I found this recipe! The squash is so delicious and the caramelization is perfect. I've already made it several times and it's always a hit.
Michael Grundy
[email protected]This recipe is amazing! The squash is cooked to perfection and the caramelization is just right. I will definitely be making this again.
Fadila Mohammed
[email protected]I love this recipe! The squash is so tender and flavorful. I've made it several times and it's always a hit.
Ratul Ahmed
[email protected]This recipe is a game-changer! The squash is so tender and flavorful. I've made it several times and it's always a hit.
Minus Link
[email protected]I'm so glad I found this recipe! The squash is so delicious and the caramelization is perfect. I've already made it several times and it's always a hit.
Joseph Michael
[email protected]This recipe is amazing! The squash is cooked to perfection and the caramelization is just right. I will definitely be making this again.
David Osokuo
[email protected]I love this recipe! The squash is so tender and flavorful. I've made it several times and it's always a hit.
Parves Uddin
[email protected]This recipe is a game-changer! The squash is so tender and flavorful. I've made it several times and it's always a hit.
Play Mo
[email protected]I'm so glad I found this recipe! The squash is so delicious and the caramelization is perfect. I've already made it several times and it's always a hit.
Safik Khan
[email protected]This recipe is amazing! The squash is cooked to perfection and the caramelization is just right. I will definitely be making this again.
Ali hassan safi ali hassan
[email protected]I love this recipe! The squash is so tender and flavorful. I've made it several times and it's always a hit.
Iqra Ismail
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The squash is so delicious and the caramelization is perfect.
Cletus Lion
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The squash is always perfectly caramelized and the flavor is amazing.
yaser abdulaziz
[email protected]This is one of my favorite recipes. I make it all the time. It's so easy to make and always turns out delicious.
Marcos Rodriguez
[email protected]I made this recipe last night and it was a hit! My family loved it. The squash was so tender and flavorful.
Ayesha Shoaib
[email protected]This was a great recipe! The squash was perfectly caramelized and had a wonderful flavor. I will definitely be making this again.