CARAMELIZED BANANA SPLIT
Steps:
- Cut bananas in half lengthwise and then in half again crosswise. Pour sugar onto a small plate. Dip the cut sides of the bananas in the sugar, and caramelize under the broiler or with a blowtorch.
- Place a scoop of each flavor of ice cream in a martini glass. Place 2 pieces of caramelized bananas at the back of the glass like rabbit ears. Drizzle with chocolate sauce, then spoonfuls of marshmallow sauce and pineapple sauce, then sprinkle with chopped nuts. Garnish with a big sprig of mint.
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Mfomo Brice
[email protected]I don't recommend this recipe. The bananas were mushy and the flavor was bland.
Almarcia Kriel
[email protected]This recipe is too sweet for my taste. I would recommend reducing the amount of sugar.
Iraida Leal
[email protected]I've tried this recipe several times and I can never seem to get the bananas to caramelize properly.
Mathi Officeal
[email protected]This recipe is a bit time-consuming, but it's worth it. The bananas are so delicious and the presentation is beautiful.
Eduardo Frias
[email protected]I made this recipe for my family and they loved it. The bananas were so sweet and caramelized.
darren bryce
[email protected]This is a great recipe for a special occasion. The bananas are beautiful and the flavor is amazing.
Aurel Danci
[email protected]I love this recipe! The bananas are caramelized to perfection and the ice cream and chocolate sauce are the perfect addition.
RUKIA NJAU
[email protected]This recipe is a keeper. It's easy to make and the bananas are so delicious. I will definitely be making it again.
Md Mijan khan
[email protected]I've made this recipe several times now and it always turns out great. It's a crowd-pleaser and perfect for any occasion.
Noyon Ch
[email protected]This is a great recipe for a quick and easy dessert. The bananas are caramelized to perfection and the ice cream and chocolate sauce add the perfect finishing touch.
Maya Ghimire
[email protected]I made this recipe for a party and it was a huge success. The bananas were delicious and everyone loved them.
Trisha Redd
[email protected]This recipe was so easy to follow and the bananas came out perfectly caramelized. I served them with ice cream and chocolate sauce and it was a hit with my family.