Steps:
- 1. Place onions in a large saucepan with water to cover. Bring to a boil, and cook, uncovered, 5 minutes. Drain and plunge into ice water just until cool enough to handle. Cut root ends from onions, holding onions by the tops, gently squeeze onions from skins through cut ends. 2. Combine peeled onions and 1/2 c. water in a large skillet. Bring to a boil over med high heat; cook 10 minutes or until liquid evaporates, stirring often. Reduce heat to medium, add remaining 1/4 c. water, sugar, and remaining ingredients. Cook 7 mins or until onions are tender and glazed, stirring often.
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Omor Ali
[email protected]I'm so glad I found this recipe. These caramelized onions are amazing! I've used them on everything from burgers to salads to sandwiches.
Cory Taupari
[email protected]These onions are the perfect addition to any dish. They're sweet, flavorful, and they add a nice pop of color.
Shidora Lupondwana
[email protected]I've never made caramelized onions before, but this recipe was easy to follow and the onions turned out great. I used them on top of a burger and they were delicious.
stanlees Vlog
[email protected]These onions are a great way to add flavor to any dish. I love using them in tacos, burritos, and even pizza.
Tapendra Bhandari
[email protected]I'm not a huge fan of onions, but I really enjoyed these caramelized onions. They were sweet and flavorful, and they added a nice touch to my grilled cheese sandwich.
MUBEEN BRO
[email protected]These onions are so easy to make and they're so delicious. I love using them in salads, sandwiches, and even pasta dishes.
Lal Bakhsh arabian
[email protected]I've made this recipe several times and it's always a hit. The onions are always tender and flavorful.
Julika Chakma
[email protected]These onions are a great addition to any dish. They're especially good with roasted chicken or pork.
ADNAN GUL
[email protected]I love the way these onions caramelize. They have a nice sweet flavor and they're perfect for topping burgers or sandwiches.
Oribhabor stephanie
[email protected]These onions are so easy to make and they taste delicious. I will definitely be making them again.
Warisa Rafa
[email protected]I've tried a few different recipes for caramelized onions, but this one is by far the best. The onions are always perfect.
Don 40
[email protected]These onions are amazing! I used them on top of a steak and they were the perfect finishing touch.
Saniagull Gull
[email protected]I've made this recipe several times and it's always a winner. I love the way the onions caramelize and the balsamic vinegar adds a nice tang.
Prisca Miriam
[email protected]I love this recipe! The onions are always so tender and flavorful.
Lana Wlamar
[email protected]These caramelized baby onions were a hit at my last dinner party! They were so easy to make and added such a nice flavor to the pork chops I served them with.