CARAMELIZED APPLE OMELET

facebook share image   twitter share image   pinterest share image   E-Mail share image



Caramelized Apple Omelet image

Provided by Jan Case

Categories     Milk/Cream     Egg     Fruit     Breakfast     Brunch     Dessert     Vegetarian     Quick & Easy     Apple     Fall     Gourmet     Oregon     Kidney Friendly     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 2 servings

Number Of Ingredients 7

2 tablespoons unsalted butter
2 teaspoons sugar
1 sweet apple such as Fuji or Gala, peeled, halved, cored, and cut into 1/4-inch-thick slices
3 large eggs
2 tablespoons crème fraîche or sour cream
2 tablespoons dulce de leche*
Garnish: confectioners sugar for dusting (optional)

Steps:

  • Melt butter in a 12-inch nonstick skillet over moderate heat until foam subsides. Add sugar and cook, stirring, until dissolved, about 1 minute. Add apple and cook, turning slices over once, until golden and just tender, 5 to 8 minutes.
  • Whisk together eggs with a pinch of salt. Pour eggs over apple and cook over moderately low heat, lifting up cooked egg around edge occasionally with a heatproof rubber spatula to let raw egg flow underneath, until omelet is set but top is still slightly moist, about 2 minutes. Dollop crème fraîche and dulce de leche across center of omelet. Fold bottom third of omelet over filling using a heatproof plastic spatula. Holding skillet over a plate, carefully tilt skillet until omelet slides out and almost half is touching plate, then turn skillet upside down, as if trying to cover plate, to make omelet fold over itself. Cut omelet in half and divide between 2 plates.
  • *Available at Latino markets, specialty foods shops, and some supermarkets.

Jimi Louis McCain
[email protected]

I thought this recipe was just okay. The apples were a bit too soft for my liking and the omelet was a bit bland. I think I would try a different recipe next time.


Akhere Favour
[email protected]

This omelet was so easy to make and it tasted amazing! I loved the combination of the sweet apples and the savory omelet.


Zaafr Abbasi
[email protected]

I've made this omelet several times now and it's always a hit with my family. The caramelized apples are a great way to add a little sweetness and crunch to the omelet.


Alekos Theofanopoulos
[email protected]

This omelet was delicious! The caramelized apples were the perfect addition and the omelet was cooked perfectly. I will definitely be making this again.


kiggundu Derrick
[email protected]

I thought this recipe was just okay. The apples were a bit too soft for my liking and the omelet was a bit bland. I think I would try a different recipe next time.


robbie hicks
[email protected]

This omelet was so easy to make and it tasted amazing! I loved the combination of the sweet apples and the savory omelet.


Aaron Green
[email protected]

I've made this omelet several times now and it's always a hit with my family. The caramelized apples are a great way to add a little sweetness and crunch to the omelet.


scott hollis
[email protected]

This omelet was delicious! The caramelized apples were the perfect addition and the omelet was cooked perfectly. I will definitely be making this again.


Koyal Rigg
[email protected]

I thought this recipe was just okay. The apples were a bit too soft for my liking and the omelet was a bit bland. I think I would try a different recipe next time.


Adeel Mehar
[email protected]

This omelet was really good! The apples were perfectly caramelized and the omelet was cooked evenly. I would definitely make this again.


RAFIQUL ISLAM
[email protected]

This omelet was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time.


Space Dust
[email protected]

I love this recipe! It's so easy to make and it always turns out delicious. The caramelized apples are my favorite part.


Emoney Brown
[email protected]

This omelet was so easy to make and it tasted amazing! The caramelized apples were the perfect addition. I will definitely be making this again.


Meshach Togbah
[email protected]

I tried this recipe and it turned out great! The caramelized apples were a nice touch and the omelet was cooked perfectly. I would definitely make this again.


Sudayee MK
[email protected]

This omelet was delicious! The apples were perfectly caramelized and the omelet was cooked evenly. I will definitely be making this again.


Asghar Ali 10M
[email protected]

I love this recipe! The caramelized apples are so good, and the omelet is so fluffy. I've made it several times and it's always a hit.


Dalibor Jovanovic
[email protected]

This is a great recipe for a quick and easy breakfast or brunch. The caramelized apples are delicious and the omelet is cooked perfectly.


Numan Ahmed
[email protected]

I've made this omelet several times now and it's always a favorite. The apples add a nice sweetness and crunch, and the cinnamon and nutmeg give it a warm, autumnal flavor.


Saad saad raja
[email protected]

This caramelized apple omelet was a hit! The apples were perfectly caramelized and the omelet was fluffy and cooked evenly. I served it with a side of yogurt and berries, and it was the perfect breakfast.