CARAMEL-SPICE FRENCH BREAKFAST MUFFINS
Celebrate the Season - Fall Baking Recipe Magazine Contest 2010 shared by Merry Graham from Newhall, CA
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 50m
Yield 18
Number Of Ingredients 14
Steps:
- Heat oven to 375°F. Spray 18 regular-size muffin cups with cooking spray.
- In large bowl, beat 1/2 cup butter, 1/2 cup sugar, 1/2 cup caramel topping, the eggs and milk with electric mixer on low speed (mixture will appear curdled). Stir in remaining muffin ingredients just until moistened. Fill muffin cups 2/3 full.
- Bake 20 to 25 minutes or until toothpick inserted in center comes out clean. Cool 5 minutes. Meanwhile, in medium microwavable bowl, microwave 3/4 cup butter on High until melted. In small bowl, mix 3/4 cup sugar and the pumpkin pie spice. Remove muffins from pan. Roll in melted butter, then in sugar mixture. Drizzle with caramel topping. Serve warm.
Nutrition Facts : Calories 260, Carbohydrate 31 g, Cholesterol 60 mg, Fat 2 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 8 g, ServingSize 1 Muffin, Sodium 240 mg, Sugar 19 g, TransFat 1/2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ch Sohaib Mukkar
[email protected]These muffins are a delicious and easy way to enjoy the flavors of fall.
Vanissa Sharp
[email protected]These muffins are the perfect afternoon pick-me-up. They're sweet and flavorful, and they always put a smile on my face.
emery rodriguez
[email protected]These muffins are a great way to start your day. They're filling and satisfying, and the caramel spice flavor is a real treat.
Lonnie Whatley
[email protected]I love that these muffins are made with whole wheat flour. They're a healthier option than traditional muffins.
Tiba Seluwa
[email protected]These muffins are the perfect grab-and-go breakfast or snack. They're also a great way to use up leftover applesauce.
Hemu Shrestha
[email protected]These muffins were so easy to make and they turned out perfect! I will definitely be making them again.
HARIKRISHNA KHADKA
[email protected]The muffins were a bit dry, but the flavor was good.
Aden Bakayoko
[email protected]These muffins were a bit too sweet for my taste, but they were still good.
Bong Tube
[email protected]I'm not a huge fan of muffins, but these were actually really good! The caramel spice flavor was delicious and the muffins were very moist.
Aayusha khatri
[email protected]These muffins are the perfect fall treat! They're moist, flavorful, and the caramel spice topping is to die for.
Karma Gero
[email protected]These muffins are so easy to make and they taste amazing! I love the combination of caramel and spice.
sithuki liyansa
[email protected]I made these muffins for a brunch party and they were a huge success! Everyone loved the unique flavor and the muffins were gone in no time.
James Tahoe's
[email protected]These muffins were a hit with my family! The caramel spice flavor was perfect, and they were so moist and fluffy. I will definitely be making these again.