CARAMEL PRETZEL CRUNCH BROWNIES
I made these for a work friends birthday. Everyone loved them. Good balance of sweet and salty. I got this off the Betty Crocker website.
Provided by Nicole Van Markwyk
Categories Other Desserts
Time 40m
Number Of Ingredients 8
Steps:
- 1. Heat oven to 350 degrees (F). Grease or spray 13 x 9-inch pan. (I lined the pan with parchment paper, makes for easier removal of brownies from pan).
- 2. Make brownie batter as directed on box, using water, oil, and eggs; stir in 1/2 cup chocolate chips (reserve 1/2 cup). Spread into pan.
- 3. Bake 24 to 28 minutes or until toothpick inserted 1 inch from edge comes out almost clean. Cool 5 minutes.
- 4. Meanwhile, in medium microwaveable bowl, microwave caramels, butter, and milk uncovered on High 2 to 3 minutes, stirring once, until caramels are melted. Carefully pour and spread over warm brownies.
- 5. Sprinkle with pretzels, remaining 1/2 cup chocolate chips and toffee bits. Cool completely.
- 6. Cut into 24 pieces. Enjoy!
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Alhassan Abdul Aziz
[email protected]I had some trouble finding pretzel crunch, so I used crushed pretzels instead. They worked just as well.
Md Samad
[email protected]These brownies are a bit too sweet for my taste, but they're still very good.
Iftikhar Rehan
[email protected]I've tried many brownie recipes, but this one is by far the best. The brownies are always moist and fudgy, and the caramel pretzel crunch topping is to die for.
Sujeewa Sujeewa
[email protected]These brownies are so easy to make, I can even make them on a weeknight.
Pir shah Sabir
[email protected]I'm not a big fan of caramel, but I loved these brownies. The caramel flavor is subtle and doesn't overpower the chocolate.
Mame Tube
[email protected]These brownies are the perfect combination of sweet and salty. I can't get enough of them!
Emje Dippenaar
[email protected]I love that these brownies are made with pretzels. It gives them a unique and delicious flavor.
Syedaqib Shah
[email protected]These brownies are so rich and decadent, they're perfect for a special occasion.
Rubel Kumar
[email protected]The caramel pretzel crunch topping is genius! It adds a whole new level of flavor and texture to the brownies.
Fazal Elahi
[email protected]These brownies are so good, I could eat them every day.
Osselais Dorrelian
[email protected]I've made these brownies several times now and they're always a hit. They're my go-to recipe for chocolate cravings.
Joy Emmanuel
[email protected]These brownies are the perfect dessert for any occasion. They're rich, gooey, and oh-so-delicious.
King of Idiots
[email protected]I made these brownies for my family and they all loved them. My kids especially loved the crunchy pretzel topping.
Lorien Jones-Burmeister
[email protected]These brownies are so easy to make, even for a beginner baker. I'll definitely be making them again.
Yousuf Malik
[email protected]I'm not a big fan of pretzels, but I loved these brownies. The caramel and chocolate flavors are a perfect match.
Monique Bolden
[email protected]The caramel pretzel crunch topping is what really makes these brownies special. It's so addictive!
Ruth Amosua
[email protected]I made these brownies for a bake sale and they sold out in minutes! Everyone loved them.
Sobuj Hosan
[email protected]These brownies were a hit at my party! They're so rich and gooey, with the perfect amount of crunch from the pretzels. I'll definitely be making them again.