CARAMEL PECAN POUND CAKE
My state is known for the delicious pecans it produces, so this recipe definitely represents Georgia. The pecan flavor comes through nicely in this cake.
Provided by Taste of Home
Categories Desserts
Time 1h50m
Yield 16 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, cream butter and sugars until light and fluffy. Add eggs, one at a time, beating well after each. Stir in vanilla. Combine the flour, baking powder and salt; add to the creamed mixture alternately with milk. Beat on low speed just until blended. Fold in pecans. , Pour into a greased and floured 10-in. tube pan. Bake at 325° for 1-1/2 hours or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Dust with confectioners' sugar. Serve with fruit if desired.
Nutrition Facts : Calories 436 calories, Fat 19g fat (8g saturated fat), Cholesterol 99mg cholesterol, Sodium 242mg sodium, Carbohydrate 62g carbohydrate (44g sugars, Fiber 1g fiber), Protein 6g protein.
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Henry Jonathan
[email protected]This is the best pound cake recipe I've ever tried. It's easy to make and the results are amazing.
mumtaaz bashiru
[email protected]This cake is so moist and delicious. I love the way the caramel pecan topping melts in my mouth.
Nimg Thaooo
[email protected]I've made this cake several times and it's always a hit. It's the perfect dessert for any occasion.
Shamsa Sahil
[email protected]This cake is a bit time-consuming to make, but it's worth it. The results are stunning and the taste is out of this world.
lino
[email protected]I'm not usually a fan of pound cake, but this one is an exception. It's so moist and flavorful, and the caramel pecan topping is amazing.
Infemoca Tactical Accesories Store
[email protected]This cake is the perfect combination of sweet and salty. The caramel pecan topping is the perfect finishing touch.
Amanat Rajput
[email protected]I made this cake for a bake sale and it sold out in minutes. Everyone loved it!
Ashley Dominguez
[email protected]I've been looking for a good pound cake recipe and this one is definitely it. It's easy to make and the results are amazing.
Sarik Mekrani
[email protected]This cake is so moist and flavorful. I love the way the caramel pecan topping melts in my mouth.
Jim Sheridan
[email protected]I love the combination of caramel and pecans in this cake. It's the perfect dessert for any occasion.
Shariefah besskie Mimi
[email protected]This is my go-to recipe for pound cake. It's always a crowd-pleaser.
Mega FireWolf
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Zukile Kunana
[email protected]This cake was easy to make and turned out beautifully. The caramel pecan topping was the perfect touch.
Amy Inness
[email protected]I love this recipe! The cake is so moist and delicious, and the caramel pecan topping is to die for.
Md Milon DX
[email protected]I've made this cake several times and it always turns out perfect. It's moist and flavorful, and the caramel pecan topping is divine.
Branson Marin
[email protected]This cake was a hit at my party! The caramel pecan topping was the perfect finishing touch.