CARAMEL PECAN LOGS
"These logs are absolutely the best and slice into pretty rounds," notes Lyons, Georgia field editor Suzanne McKinley.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 6-1/2 dozen.
Number Of Ingredients 6
Steps:
- In a bowl, combine sugar, creme and vanilla; knead until smooth (mixture will be dry). Shape into six 4-1/2-in. x 1-1/4-in. logs. Chill overnight. In the top of a double boiler over boiling water, cook and stir caramels and water until smooth. Dip logs into caramel; roll in pecans. Chill for 2 hours. Cut into 1/3-in. slices.
Nutrition Facts :
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Michael Emory
[email protected]These were a little too sweet for me, but I still enjoyed them.
Daniel Baloyi
[email protected]I made these for my office potluck and everyone loved them. I'll definitely be making them again.
Mohammad SALEEM
[email protected]These are the perfect holiday treat! They're festive and delicious.
Demonic Grim
[email protected]I've never made candy before, but these were surprisingly easy to make.
Maryam Farooq
[email protected]These were a bit too rich for me, but my husband loved them.
Safiyah Jamila Ahmed Sorio
[email protected]I'm not a huge fan of pecans, but I loved these logs. The caramel and chocolate are the perfect combination.
Saurab Bharati
[email protected]These were a lot of work, but they were worth it. They're so delicious!
Isael Landeros
[email protected]I had some trouble getting the caramel to set, but other than that, these were great.
Jada Anderson
[email protected]These were a little too sweet for my taste, but my kids loved them.
Md Eaysin
[email protected]I love how versatile this recipe is. I've used different nuts and different chocolate chips and they've always turned out great.
Jennifer Reeves
[email protected]These are so easy to make and they taste like they came from a bakery.
Fabian Delapena
[email protected]I made these for a bake sale and they sold out in minutes!
Suji Sujikala
[email protected]These were delicious! I used dark chocolate instead of semisweet and they were still amazing.
Zain Rj
[email protected]I've made these logs several times now and they always turn out perfectly. They're the perfect combination of sweet and salty.
Mostofa Mohamed
[email protected]These caramel pecan logs were a hit at my holiday party! They were so easy to make and everyone loved them.