The first time I made this was for a friend's birthday party and everyone had to bring something fattening. This proved to be very popular.
Provided by Mirj2338
Categories Dessert
Time 45m
Yield 24 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 350 degrees F.
- Grease 13x9 inch pan.
- In large bowl, combine cake mix, margarine and egg.
- Mix at highest speed until crumbly.
- Press into prepared pan.
- In small bowl, beat milk, egg and vanilla until blended.
- Stir in pecans and toffee bits chips.
- Pour over base in pan; spread to cover.
- Bake at 350 degrees for 25-35 minutes or until light and golden brown.
- Center may appear loose but will set upon cooling.
- Allow bars to cool completely before cutting.
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Becki Peters
p_becki@hotmail.co.ukThese bars are so rich and decadent. They're the perfect treat for a special occasion.
Rj Rifat
r-rj@gmail.comThese bars are the perfect combination of sweet and salty. I love the gooey caramel and the crunchy pecans.
iz_ moonlight fever
miz_92@gmail.comI'm not a baker, but these bars were so easy to make. I'm so glad I tried this recipe.
Sajid Rasheed
r@hotmail.frThese bars are so easy to make and they always turn out perfect. I love that I can make them ahead of time and they still taste fresh.
Souwn Souwn
souwn.souwn15@yahoo.comI made these bars for my family and they loved them. They're the perfect dessert for a special occasion.
shahaful alam
s-alam32@hotmail.frThese bars are so addictive! I can't stop eating them. They're the perfect treat for a party or a potluck.
Anand Kumar Anand Kumar
k.anand@yahoo.comI love how customizable this recipe is. I've made it with different nuts, different types of chocolate, and even different extracts. It's always a hit.
Jamilia Hazzard
hazzard-jamilia82@hotmail.comThese bars are so rich and decadent. They're the perfect treat for a special occasion.
Javier Rubio
j_rubio@gmail.comThese bars are the perfect combination of sweet and salty. I love the gooey caramel and the crunchy pecans.
Anondo Rabidash
rabidash-anondo81@hotmail.comI'm not a baker, but these bars were so easy to make. I'm so glad I tried this recipe.
Tanveer Hussain
tanveer_h@hotmail.frThese bars are so easy to make and they always turn out perfect. I love that I can make them ahead of time and they still taste fresh.
Samrat Islam
islam92@hotmail.frI made these bars for my family and they loved them. They're the perfect dessert for a special occasion.
futuristic art & packages
futuristica14@gmail.comThese bars are so addictive! I can't stop eating them. They're the perfect treat for a party or a potluck.
Bubbles XD
xd.bubbles55@yahoo.comI love how customizable this recipe is. I've made it with different nuts, different types of chocolate, and even different extracts. It's always a hit.
Yahye Abdulahi
abdulahi@gmail.comThese bars are the perfect combination of sweet and salty. The caramel is rich and gooey, the pecans add a nice crunch, and the shortbread crust is buttery and flaky. I highly recommend this recipe.
Kita Irda
ki@gmail.comI made these bars for a bake sale and they were a huge success! Everyone loved them. I'll definitely be making them again.
Dave Sammy
s_d7@yahoo.comThese bars are so easy to make and they always turn out perfect. I love that I can make them ahead of time and they still taste fresh.
Kayla Cole
cole_kayla@aol.comI'm not a huge fan of caramel, but these bars were amazing! The caramel is perfectly balanced by the pecans and the shortbread crust. I'll definitely be making these again.
Md jilani Munshi
m.m70@aol.comThese bars were a hit at my party! Everyone loved them. They're so easy to make and they look so impressive.
AlphaLyght
alphalyght@yahoo.comAbsolutely delicious! The combination of caramel, pecans, and shortbread crust is heavenly. The bars are rich and decadent, but not too sweet. I will definitely be making these again.