CARAMEL PEAR PUDDING CAKE
This is the most delicious dessert, and easy to put together, a great ending to any meal. This can also be made with apples, but use a firm apple such as Granny Smith for this recipe. I usually stick this in the oven, and bake it as we are having dinner, and serve it with ice cream as a topping...so yummy!
Provided by Kittencalrecipezazz
Categories Dessert
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Set oven to 375 degrees.
- Lightly spray a 2-quart casserole dish with cooking spray.
- In a large mixing bowl, mix together flour, white sugar, baking powder, cinnamon and salt.
- Add in the milk; beat until smooth (add a little more milk or cream if the mixture is too thick).
- Stir in the chopped pears and pecans.
- Transfer to the prepared casserole dish.
- In a bowl, combine the brown sugar, butter and boiling water; (this mixture will be thin, but will incorporate into the cake while baking) mix well, pour evenly over the batter.
- Bake for 35-40 minutes.
- Serve hot with ice cream or Cool Whip topping (I prefer it with vanilla ice cream!).
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Melinda Terblanche
[email protected]This cake is amazing!
Mb mohana
[email protected]I didn't like this cake. It was too dry and the pears were mushy.
Qasim Khliji
[email protected]This cake is a bit too sweet for my taste, but the pears are delicious.
ismail awol
[email protected]I love this recipe! The cake is always moist and fluffy, and the pears are a perfect addition.
omid sirizy
[email protected]This cake was easy to make and turned out beautifully. I will definitely make it again.
Stevie Dixon
[email protected]I made this cake for a potluck and everyone loved it! It's a great recipe.
ralph horne
[email protected]This cake was delicious! The pears were perfectly caramelized and the cake was moist and flavorful.
Mohd amir Shaikh
[email protected]I didn't like this cake. It was too sweet and the pears were mushy.
Seth Bortey
[email protected]The cake was a bit dry, but the pears were delicious.
M Haadi Awan
[email protected]This cake was easy to make and turned out great! I will definitely be making it again.
Donna Dial
[email protected]I made this cake for my friend's birthday and she loved it! It was a beautiful and delicious cake.
Jarad Higgins
[email protected]This cake was amazing! I loved the combination of the pears and the caramel sauce. It was the perfect dessert for a special occasion.
Lerato Molokwe
[email protected]I had high hopes for this cake, but it was a bit of a disappointment. The pears were mushy and the cake was dry. I won't be making this again.
Alyssa Chester
[email protected]This cake was a bit too sweet for my taste, but the pears were delicious. I think I'll try making it again with less sugar next time.
emmyfrosh Emmyfrosh
[email protected]I'm not a big baker, but this cake was easy to make and turned out great! The pears added a nice sweetness and the caramel sauce was the perfect finishing touch.
Mohamed Rameez
[email protected]This cake was delicious! The pears were perfectly caramelized and the cake was moist and flavorful. I will definitely be making this again.
Kemar Sangster
[email protected]I love this recipe! The cake is always moist and fluffy, and the pears are a perfect addition. I've made this cake several times and it's always a hit.
Ali Baba
[email protected]This cake was easy to make and turned out beautifully. The pears added a lovely flavor and texture. I will definitely make this again.
Monika Kizur
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it. The cake was moist and flavorful, and the pears were a nice touch.
Eli Jones
[email protected]This caramel pear pudding cake was a hit with my family! The pears were perfectly tender and the caramel sauce was rich and flavorful. I will definitely be making this again.