CARAMEL PEAR DESSERT

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"I created this dessert when my sister and a friend came to lunch. It was so good, they threatened to lick their plates! Enjoy this little bit of heaven." Shirley Stubblefield - Chino, California

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 12 servings.

Number Of Ingredients 7

1/2 cup chopped pecans
1-1/2 teaspoons butter
1 cup packed brown sugar
1 cup heavy whipping cream
1 prepared angel food cake (8 to 10 ounces), cut into 12 slices
6 cups vanilla ice cream
3 cans (15-1/4 ounces each) pear halves, drained

Steps:

  • In a small skillet, saute pecans in butter until toasted; set aside. In a small saucepan, combine brown sugar and cream. Bring to a boil; cook and stir for 3 minutes. , Place cake slices on individual dessert plates. Top with ice cream and pears. Drizzle with cream mixture; sprinkle with reserved pecans.

Nutrition Facts : Fat 19 g fat (10 g saturated fat), Cholesterol 57 mg cholesterol, Sodium 359 mg sodium, Carbohydrate 77 g carbohydrate, Fiber 3 g fiber, Protein 6 g protein.

Shahid Sanhwar
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This dessert is a waste of time and ingredients. It was a complete failure.


Jamiesha Bennett
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I followed the recipe exactly and the dessert turned out bland. I'm not sure what went wrong.


Milan chepang
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This dessert is a bit too sweet for my taste, but it was still good. I might try reducing the amount of sugar next time.


Shakibul Islam
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I've tried this recipe a few times and it's always turned out great. The pears are always perfectly caramelized and the custard is always smooth and creamy.


Roii GR
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This dessert is easy to make and always a hit. I've made it for parties, potlucks, and even just for a weeknight treat.


Tasu Liton
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I love this dessert! The pears are so soft and caramelized, and the custard is so creamy and rich. I highly recommend it.


Ghulam Fareed
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This dessert is a bit time-consuming to make, but it's worth it. The end result is a delicious and impressive dessert that will wow your guests.


Javed Raz
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I've made this dessert several times and it's always a crowd-pleaser. The pears are always perfectly caramelized and the custard is always smooth and creamy.


Mujahid Balouch
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This is my new favorite dessert! It's so easy to make and it always turns out perfect.


Thokozani Dumakude
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I made this dessert for a potluck and it was a huge success. Everyone loved it!


Umar Zaib
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This dessert is easy to make and absolutely delicious. The pears are soft and caramelized, and the custard is creamy and rich. I highly recommend it.


Lalit mahata
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I followed the recipe exactly and the dessert turned out great! The caramel sauce was so rich and flavorful. I served it with vanilla ice cream and it was the perfect ending to our meal.


Marco Maley
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This caramel pear dessert was a hit at my dinner party! The pears were perfectly caramelized and the custard was smooth and creamy. I will definitely be making this again.


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