Steps:
- 1. Heat oven to 350 degrees; grease 13x9-inch baking pan.
- 2. Combine oats, flour, brown sugar, soda and salt; mix well.
- 3. Stir in butter, mixing well until blended.
- 4. Reserve 1 cup; press remaining onto bottom of prepared pan.
- 5. Bake 10 to 12 minutes or until light brown; cool 10 minutes.
- 6. Top with nuts and chocolate pieces.
- 7. Mix caramel topping and 1/4 cup flour until smooth; drizzle over chocolate pieces to within 1/4-inch of pan edges.
- 8. Sprinkle with reserved oat mixture; bake an additional 18 to 22 minutes or until golden brown.
- 9. Cool; chill until set.
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Priscilla Rosalez
[email protected]These cookies were a bit too crumbly for my taste. I would prefer a cookie that's more chewy.
Abubakar Siddiq
[email protected]I'm not sure why these cookies are called 'chewy'. They were actually quite crispy.
Saqibshah khan
[email protected]These cookies are a bit pricey, but they're definitely worth the splurge. They're so delicious!
Daud Mirza
[email protected]I love that these cookies are made with healthy ingredients. They're a great way to satisfy my sweet tooth without feeling guilty.
Idc Iguess
[email protected]These cookies are the perfect comfort food. They're warm, chewy, and delicious.
Nadja Extraordinary
[email protected]I made these cookies for a party and they were a huge hit. Everyone loved them!
Bill Blevins
[email protected]These cookies are perfect for a quick and easy snack. They're also great for packing in lunches.
Ava Rowe
[email protected]I'm not a big fan of oatmeal cookies, but these were actually really good. The caramel chips made all the difference.
Nicole Shook
[email protected]These cookies were a complete disaster. They were burnt and tasted terrible.
Chandré Baron
[email protected]These cookies didn't turn out very chewy. I'm not sure what I did wrong.
Munni Khan
[email protected]These cookies were a bit dry. I would try adding more butter or oil next time.
Koko Pathan
[email protected]I thought these cookies were a bit too sweet for my taste. I would probably reduce the amount of sugar next time.
Mahran Khan
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're so rich and flavorful.
Ghulam Said
[email protected]I wasn't sure about these cookies at first, but I'm so glad I tried them. They're so unique and delicious.
Tesfaye Eyesuse Tesfahun
[email protected]These cookies are the perfect balance of sweet and salty. The caramel chips add a delicious gooeyness.
Pauli Rose
[email protected]I love the combination of caramel and oats in these cookies. They're so chewy and satisfying.
Quar Agwa
[email protected]I've made these cookies several times now and they always come out great. They're a favorite in my house!
demha hamoudi
[email protected]These oatmeal chews were a hit! They were easy to make and turned out perfectly chewy and delicious.