CARAMEL-NUT TRUFFLES
Provided by Ree Drummond : Food Network
Categories dessert
Time 30m
Yield 40 truffles
Number Of Ingredients 5
Steps:
- Chop the nuts fairly finely and mix with the sugar, cayenne and lemon zest.
- Roll a caramel in your hand until round, then roll in the nut mixture, pressing to coat. Set aside and repeat with the remaining caramels.
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Dino Boy
[email protected]These truffles are a waste of time and money. They're not worth the effort.
nikki dearing
[email protected]I followed the recipe exactly, but my truffles didn't turn out right. The caramel sauce was too thick and the nuts were too soft. I'm not sure what went wrong.
Eric Beavers
[email protected]These truffles were a bit disappointing. The caramel sauce was too runny and the nuts were too hard. I think I'll try a different recipe next time.
George Mentzos
[email protected]These truffles are a bit too sweet for my taste, but they're still good. I think I'll try making them with a different type of chocolate next time.
Babs Masud
[email protected]I'm not a fan of nuts, but I still enjoyed these truffles. The caramel sauce is so smooth and creamy.
Stella Morris Ohaesokam
[email protected]These truffles are a bit pricey to make, but they're worth it. They're so delicious and they make a great gift.
Emmy Mekus
[email protected]I love the combination of caramel and nuts in these truffles. They're the perfect balance of sweet and salty.
jony Jony
[email protected]These truffles are so rich and decadent. They're the perfect treat for a special occasion.
Arslan Sharif Bajwa
[email protected]I've never made truffles before, but these were surprisingly easy to make. They turned out great and they were a big hit at my party.
miliyon shiferaw
[email protected]These truffles are the perfect dessert for any occasion. They're elegant, delicious, and easy to make.
Cris S
[email protected]These truffles are so easy to make and they're always a hit. I love that you can use different types of nuts to change up the flavor.
Nqobile Nkosi
[email protected]I'm not a huge fan of caramel, but these truffles were still really good. The nuts added a nice flavor and texture.
Marc 8bp
[email protected]These truffles are a bit time-consuming to make, but they're worth the effort. They're so delicious and they make a great gift.
Charley Huckeba
[email protected]I made these truffles for my wife's birthday and she loved them! They were so easy to make and they looked so elegant. I will definitely be making them again.
Faysal Dj
[email protected]These truffles are the perfect balance of sweet and salty. The caramel sauce is incredibly smooth and creamy, and the nuts add a nice crunch. I highly recommend this recipe!
Big Perry
[email protected]I've made these truffles several times now and they're always a crowd-pleaser. They're so rich and decadent, but they're also light and airy. The combination of caramel and nuts is perfect.
BLACK 4 4 4
[email protected]These truffles were a hit at my holiday party! They're so easy to make and they taste amazing. I used a mix of nuts, including pecans, almonds, and walnuts. The caramel sauce is the perfect finishing touch.