My mom loves caramel, nuts and cream cheese, so when I found this tart recipe I knew I had to try it. Now the dessert is a family favorite and it is served at every get-together. -Donna Urban, Glenolden, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 10 servings.
Number Of Ingredients 11
Steps:
- In a small bowl, combine flour and salt; cut in cream cheese and butter until mixture resembles coarse crumbs. Gradually add water, tossing with a fork until dough forms a ball. , Roll out dough into a 10-in. circle. Press onto the bottom and up the sides of an ungreased 9-in. fluted tart pan with a removable bottom; trim edges., Line unpricked crust with a double layer of heavy-duty foil. Bake at 450° for 8 minutes. Remove foil; bake 5 minutes longer. Cool on a wire rack. Reduce heat to 400°., For filling, in a small heavy saucepan, combine the butter, brown sugar and corn syrup. Bring to a boil over medium heat, stirring constantly. Remove from the heat; stir in nuts and vanilla. Spread into crust. , Place tart pan on a baking sheet. Bake until bubbly, for 15-20 minutes. Cool on a wire rack.
Nutrition Facts : Calories 342 calories, Fat 24g fat (10g saturated fat), Cholesterol 37mg cholesterol, Sodium 273mg sodium, Carbohydrate 28g carbohydrate (9g sugars, Fiber 2g fiber), Protein 6g protein.
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Tania Hove
[email protected]This tart is a must-try for any dessert lover.
Xolani Mashinini
[email protected]I would definitely recommend this tart to anyone who loves caramel and nuts.
SAAHIB 222
[email protected]This tart is perfect for a potluck or a bake sale.
Furqan Haider
[email protected]I'm not a huge fan of caramel, but I really enjoyed this tart. The caramel filling is not too sweet and the nuts add a nice crunch.
Verdera Renren
[email protected]I made this tart for my husband's birthday and he loved it! He said it was the best tart he's ever had.
Ontora Ontora
[email protected]This tart is a bit time-consuming to make, but it is definitely worth the effort.
Raheel Raja
[email protected]The caramel filling is gooey and delicious, and the nuts add a nice crunch. The tart crust is also very flaky.
Tanish Kumar
[email protected]This tart is definitely a showstopper! It's perfect for a special occasion.
Toys Clarke
[email protected]I found the caramel filling to be a bit too sweet for my taste, but the tart crust was perfect.
arafath arafath
[email protected]This tart is a bit time-consuming to make, but it is definitely worth the effort. The end result is a beautiful and delicious dessert that is perfect for any special occasion.
Mer Iem
[email protected]The caramel filling is so rich and decadent, and the nuts add a nice crunch. The tart crust is also very flaky and buttery.
Gighh Vcjhh
[email protected]I made this tart for a potluck and it was a huge hit! Everyone loved the combination of flavors and textures.
Kemara Moss
[email protected]This caramel nut tart is a stunning dessert that is sure to impress your guests. The combination of the sweet caramel filling and the crunchy nuts is divine.