CARAMEL MACCHIATO THUMBPRINTS
Prize-Winning Recipe 2009! Create a coffee shop favorite flavor in a delicious cookie. These cookies can be habit-forming-smile, smile.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h25m
Yield 36
Number Of Ingredients 11
Steps:
- Heat oven to 375°F. In large bowl, dissolve coffee powder in hot water. Stir in cookie mix, flour, butter, vanilla and egg until very soft dough forms.
- Shape dough into 1 1/2-inch balls. On ungreased cookie sheets, place balls 2 inches apart. Using thumb or handle of wooden spoon, make indentation in center of each cookie.
- Bake 8 to 10 minutes or until edges are light golden brown. Cool 2 minutes; remove from cookie sheets to cooling racks.
- In small microwavable bowl, microwave caramels and milk uncovered on High 1 minute to 1 minute 30 seconds, stirring once, until caramels are melted. Spoon 1/2 teaspoon caramel into indentation in each cookie. Cool 15 minutes.
- In another small microwavable bowl, microwave chocolate chips and shortening uncovered on High 1 minute to 1 minute 30 seconds or until chips can be stirred smooth. Drizzle chocolate over cookies. Let stand about 30 minutes or until chocolate is set.
Nutrition Facts : Calories 120, Carbohydrate 17 g, Cholesterol 15 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 2 1/2 g, ServingSize 1 Cookie, Sodium 75 mg, Sugar 10 g, TransFat 1/2 g
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sherif sherif
[email protected]These cookies are the perfect treat for a coffee lover. They're so delicious and satisfying.
MOMIN YT
[email protected]I made these cookies for a bake sale and they sold out in minutes. Everyone loved them.
Seekay Gaji
[email protected]These cookies are the perfect combination of sweet and salty. I love them!
Sheelekeni Selmah
[email protected]I'm not a big fan of coffee, but I still enjoyed these cookies. The caramel filling is amazing.
Jacques Van Onselen
[email protected]These cookies were a big hit with my friends and family. I'll definitely be making them again.
Ateeq Ahmad
[email protected]I love how these cookies look! They're so festive and perfect for parties.
Kshetragya Janal
[email protected]These cookies were a bit too dry for my taste, but I think that's because I overbaked them.
MR VLOGER
[email protected]I used a different type of caramel sauce than the recipe called for, but the cookies still turned out great.
abdull rehmanwains07
[email protected]These cookies were so easy to make and they turned out perfect! I will definitely be making them again.
Shimbo Shimek
[email protected]I had some trouble getting the cookies to hold their shape, but other than that, they were great.
Chola Kaluba
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them.
jermaine Richards
[email protected]I love the combination of flavors in these thumbprints. The coffee and caramel go so well together.
Hellblaze Wolf
[email protected]These cookies were a lot of work, but they were worth it. They're so delicious and unique.
Aerin Young Kim
[email protected]I've made these thumbprints several times now and they're always a favorite. They're the perfect balance of sweet and salty, and the caramel filling is divine.
Mukabi Mbayo
[email protected]These caramel macchiato thumbprints were a hit at my party! They were so easy to make and everyone loved them.