CARAMEL LAYER SQUARES
Make and share this Caramel Layer Squares recipe from Food.com.
Provided by Chemaine
Categories Bar Cookie
Time 40m
Yield 15 serving(s)
Number Of Ingredients 7
Steps:
- First Step:.
- Cook over low heat until carmels are melted. Keep stirring. Set aside to cool.
- Second Step:.
- Mix by hand, cake mix, butter, evaporated milk and nuts.
- Grease and flour 13 x 9 pan. Press 1/2 dough into pan, reserving remaining dough for topping.
- Bake at 350 for 6 minutes.
- Third Step:.
- Sprinkle 1 cup semi sweet chocolate chips over baked crust. Spread carmel mixture over chocolate pieces. Spread reserved dough over carmel mixture.
- Return to oven and bake 15 minutes.
- Cool and cut into squares.
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Nirmal Magar
[email protected]These squares are so easy to make and they're always a crowd-pleaser. I highly recommend them!
Danish Alii
[email protected]I've made these squares several times and they're always a hit. They're the perfect dessert to bring to a party or potluck.
A Huraira
[email protected]These squares are so delicious, I could eat them every day.
Saleem 19684
[email protected]I made these squares for my family and they all loved them. Even my picky kids ate them up!
Arafat Hussian
[email protected]I'm not a big fan of caramel, but I loved these squares. The caramel layer was just the right amount of sweetness.
ASHA Zarif
[email protected]These squares are always a crowd-pleaser. I take them to every potluck and they're always the first to go.
michael adarkwa junior
[email protected]I love how easy these squares are to make. I can whip them up in no time.
Anastasia Matiu
[email protected]These squares are so rich and decadent, they're perfect for a special occasion.
Raja Ibrahim
[email protected]I made these squares gluten-free by using gluten-free flour and they turned out great! My gluten-free friends were so happy to be able to enjoy them.
Umme Fahima
[email protected]I had some trouble getting the caramel layer to set, but after a few tries I finally got it right. They were worth the effort!
BIRENDRA CHONGBANG
[email protected]The caramel layer was a bit too sweet for my taste, but the rest of the square was delicious.
chris gough
[email protected]I've made these squares several times and they always turn out perfect. They're my go-to dessert when I need something quick and easy.
Anas Gujjar
[email protected]I made these squares for a bake sale and they sold out in minutes! They were so delicious and everyone wanted more.
DJ Flamingo
[email protected]These caramel layer squares were a hit at my party! They were so easy to make and everyone loved them.