CARAMEL ICING
Make and share this Caramel Icing recipe from Food.com.
Provided by Amandochka
Categories Dessert
Time 30m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Whisk whipping cream and cream cheese in small bowl until smooth.
- Combine sugar and 2/3 cup water in heavy medium saucepan. Stir over medium-low heat until sugar dissolves. Increase heat to high; boil without stirring until syrup is deep amber color, occasionally brushing down sides of pan with pastry brush dipped in water and swirling pan, about 10 minutes.
- Slowly and carefully whisk in cream cheese mixture (caramel mixture will bubble vigorously). Add butter; whisk until mixture is smooth, about 1 minute.
- Remove from heat; cool caramel icing 10 minutes, whisking occasionally.
- Makes enough for one 9 in layer cake, plus leftovers for serving.
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Salim Md
[email protected]This icing is amazing! It's so easy to make and it tastes like it came from a professional bakery.
Khurram. Prince Tanha prince
[email protected]I love how this icing is not too sweet. It's the perfect balance of sweetness and caramel flavor.
Celestine Tormal
[email protected]This caramel icing is a game-changer! It's so delicious and it makes any cake or cupcake look and taste like a million bucks.
Lusinda Pieterse
[email protected]I've tried a lot of caramel icing recipes, but this one is by far the best. It's so easy to make and it always turns out perfect.
MD.SHIHAB HOSSEN
[email protected]This icing is so good, I could eat it with a spoon!
Muxsin xabiib
[email protected]I was a bit skeptical about making my own caramel icing, but this recipe was so easy to follow and the results were amazing! The icing is so smooth and creamy, and it has the perfect caramel flavor.
Ahbynar Gudkid
[email protected]This caramel icing is the perfect finishing touch for any cake or cupcake. It's rich, creamy, and absolutely delicious.
Granr Freeman
[email protected]I love the way this icing turned out! It's so shiny and smooth, and it tastes even better than it looks.
NABEEHA AWAN
[email protected]This icing is easy to make and it tastes amazing! I'll definitely be using it again.
Technical MansOor MuGhal
[email protected]I'm not usually a fan of caramel icing, but this recipe changed my mind. It's so smooth and flavorful, and it pairs perfectly with chocolate cake.
Hannah Swiger
[email protected]This caramel icing is absolutely delicious! It's so rich and creamy, and it has the perfect amount of sweetness. I used it to frost a chocolate cake, and it was a huge hit with my family and friends.