Provided by Food Network
Time 1h5m
Yield 15 servings
Number Of Ingredients 7
Steps:
- HEAT oven to 350 degrees F. Coat 13x9-inch pan lightly with no-stick cooking spray.
- PREPARE cake mix according to package directions. Pour 2 cups batter into prepared pan. Bake 15 minutes.
- MELT caramels and butter in heavy saucepan over low heat. Remove from heat. Stir in sweetened condensed milk until blended. Spread caramel mixture evenly over cake. Spread remaining cake batter over caramel mixture.
- BAKE an additional 25 minutes or until cake springs back when lightly touched. Cool. Mix caramel topping and pecans in small bowl. Spread over cooled cake.
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Sedra Kastiro
[email protected]I'm not a fan of chocolate cake, but I loved this recipe! The cake was moist and flavorful, and the caramel fudge frosting was the perfect balance of sweet and salty. I would definitely recommend this recipe to anyone, even if you're not a fan of cho
Trever Hume
[email protected]I made this cake for my family and they all loved it! The cake was moist and chocolatey, and the caramel fudge frosting was the perfect finishing touch. I would definitely recommend this recipe.
MD Sahalom Hossen
[email protected]This cake was a bit of a disappointment. The cake was dry and crumbly, and the caramel fudge frosting was too sweet. I wouldn't recommend this recipe.
Elena Aditubuna
[email protected]I'm a professional baker and I was very impressed with this recipe. The cake was moist and flavorful, and the caramel fudge frosting was rich and creamy. I would definitely recommend this recipe to anyone who loves chocolate cake.
Nasiam Mds
[email protected]I made this cake for my friend's baby shower and it was a huge success! The cake was beautiful and delicious, and the caramel fudge frosting was the perfect finishing touch. I would definitely recommend this recipe for any special occasion.
Aasha Ram
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. The caramel fudge frosting was very rich and creamy, and the cake was moist and chocolatey. I would recommend using less sugar in the frosting if you don't like your desserts too sweet
Alivia
[email protected]I've made this cake several times now and it's always a hit. The cake is moist and flavorful, and the caramel fudge frosting is the perfect finishing touch. I love that this recipe is easy to follow and doesn't require any special ingredients.
Babita Kumari
[email protected]This cake was delicious! The cake was moist and chocolatey, and the caramel fudge frosting was rich and creamy. I would definitely recommend this recipe.
AKUGIZIBWE JESCA
[email protected]I'm not a fan of chocolate cake, but I loved this recipe! The cake was moist and flavorful, and the caramel fudge frosting was the perfect balance of sweet and salty. I would definitely recommend this recipe to anyone, even if you're not a fan of cho
Nobuhle Nokuthula
[email protected]I made this cake for my family and they all loved it! The cake was moist and chocolatey, and the caramel fudge frosting was the perfect finishing touch. I would definitely recommend this recipe.
Abdullah Kingdom
[email protected]This cake was a bit of a disappointment. The cake was dry and crumbly, and the caramel fudge frosting was too sweet. I wouldn't recommend this recipe.
Rose Acheampong
[email protected]I'm a professional baker and I was very impressed with this recipe. The cake was moist and flavorful, and the caramel fudge frosting was rich and creamy. I would definitely recommend this recipe to anyone who loves chocolate cake.
sujon Bk
[email protected]I made this cake for my friend's baby shower and it was a huge success! The cake was beautiful and delicious, and the caramel fudge frosting was the perfect finishing touch. I would definitely recommend this recipe for any special occasion.
Big Napolean
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. The caramel fudge frosting was very rich and creamy, and the cake was moist and chocolatey. I would recommend using less sugar in the frosting if you don't like your desserts too sweet
Karen Melinda Kanott
[email protected]I've made this cake several times now and it's always a hit. The cake is moist and flavorful, and the caramel fudge frosting is the perfect finishing touch. I love that this recipe is easy to follow and doesn't require any special ingredients.
Christian Ezeugo
[email protected]This cake is delicious! The caramel fudge frosting is rich and creamy, and the cake is moist and chocolatey. I highly recommend this recipe.
bird brain
[email protected]I'm not a big baker, but this recipe was easy to follow and the cake turned out great! The caramel fudge frosting is amazing and the cake is so moist. I will definitely be making this again.
Sajal Biswas
[email protected]I made this cake for my husband's birthday and he loved it! The cake was so moist and flavorful, and the caramel fudge frosting was the perfect finishing touch. I will definitely be making this cake again for special occasions.
Alutha Nondala
[email protected]This cake was a hit at my party! Everyone loved the gooey caramel fudge frosting and the moist, chocolatey cake. I will definitely be making this again.