CARAMEL DUMPLINGS
This is my favourite dessert to make! I think it's from a Women's Weekly cookbook of the early 80s. I don't use the salt, but leaving it there as it's part of the original recipe. Perfect in the cold weather but I love them any time but in the worst heat of summer. They're fantastic on their own but can be served with ice cream. If I'm having a craving and have no brown sugar I'll use white sugar - not quite the same but when you have a craving it's almost perfect.
Provided by Pink Princess
Categories Dessert
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Rub white sugar and butter together.
- Add flour, salt, vanilla and milk and mix through until it's a doughy consistency.
- In a saucepan, melt the butter.
- Add brown sugar, salt and water.
- Bring to boil and ensure all the sugar is melted.
- Drop tablespoonfulls of the dough mixture into the sauce.
- Cover and simmer for 15 minutes.
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AbdulSamad Samadwahid
[email protected]These caramel dumplings are the perfect comfort food. They're warm, gooey, and delicious.
Ghanshyam Yadav
[email protected]The caramel sauce on these dumplings is amazing! It's the perfect finishing touch.
peroxide Frampton
[email protected]I love the combination of sweet and salty in these caramel dumplings. They're the perfect balance of flavors.
Elijah Roth
[email protected]These caramel dumplings are so easy to make, even for a beginner baker. I highly recommend trying this recipe.
tota mohamed
[email protected]I've made these caramel dumplings several times and they're always a success. They're a great dessert for any occasion.
Shair Ali Khan
[email protected]These caramel dumplings are the perfect dessert for a cold winter day. They're warm and comforting.
Sgh Mjhg
[email protected]I made these caramel dumplings for a potluck and they were a big hit. Everyone loved them.
Anish Bogati
[email protected]These caramel dumplings are a great way to use up leftover bread. They're a delicious and easy dessert.
Emad Ghanem
[email protected]I'm not a big fan of caramel, but I loved these caramel dumplings. The caramel sauce was not too sweet and the dumplings were perfectly cooked.
Juma Munai
[email protected]These caramel dumplings are the perfect comfort food. They're warm, gooey, and delicious.
fRiEs
[email protected]I've made these caramel dumplings several times and they're always a hit. They're a great dessert to have on hand for unexpected guests.
Paula Wetherill
[email protected]These caramel dumplings are so easy to make, even for a beginner baker. I highly recommend trying this recipe.
Michelle Ganly
[email protected]I love the combination of sweet and salty in these caramel dumplings. They're the perfect balance of flavors.
lsd
[email protected]These caramel dumplings are the perfect dessert for any occasion. They're easy to make and always a crowd-pleaser.
Itz Meh
[email protected]I made these caramel dumplings for a dinner party and they were a huge success! Everyone loved them.
Colt Fitzgerald (Window licker)
[email protected]I'm not usually a fan of dumplings, but these caramel dumplings were amazing! The dough was light and fluffy, and the caramel sauce was rich and flavorful.
LX Labu
[email protected]These caramel dumplings were a hit with my family! They were so easy to make and tasted delicious. The caramel sauce was the perfect finishing touch.