CARAMEL-CRUNCH PUMPKIN PIE
Mom's extra-special holiday pie is both creamy and crunchy, thanks to the addition of whipping cream and chopped walnuts.
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a small bowl, combine 1/4 cup brown sugar, walnuts and butter until crumbly. Press onto the bottom of pastry shell. In a large bowl, whisk the eggs, pumpkin, extract, cinnamon, salt, mace, ginger and remaining brown sugar until blended; stir in cream. , Pour into pastry shell. Cover edges loosely with foil. Bake at 400° for 10 minutes. Reduce heat to 350°; bake 40-45 minutes longer or until a knife inserted in the center comes out clean. Remove foil. Cool on a wire rack. , Garnish with whipped cream and additional walnuts if desired. Refrigerate leftovers.
Nutrition Facts : Calories 466 calories, Fat 33g fat (16g saturated fat), Cholesterol 153mg cholesterol, Sodium 327mg sodium, Carbohydrate 38g carbohydrate (24g sugars, Fiber 2g fiber), Protein 7g protein.
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MDUDUZI SIBASA
[email protected]This pie was so easy to make and it turned out so delicious! The caramel crunch topping was the perfect touch. I will definitely be making this pie again.
faris Philippines
[email protected]I made this pie for my family and they loved it! The pumpkin filling was creamy and flavorful, and the caramel crunch topping was the perfect finishing touch. I will definitely be making this pie again.
Samar Love
[email protected]This pie was so easy to make and it turned out so delicious! The caramel crunch topping was the perfect touch. I will definitely be making this pie again.
Cyril Blessing
[email protected]This pie was absolutely delicious! The caramel crunch topping was the perfect finishing touch. I will definitely be making this pie again.
Maurice Lindsey
[email protected]I made this pie for my Thanksgiving dinner and it was a huge hit! The caramel crunch topping was the perfect touch. I will definitely be making this pie again next year.
Sharjeel siddiqui
[email protected]This pie was so easy to make and it turned out so delicious! The caramel crunch topping was the perfect touch. I will definitely be making this pie again.
Akbar Akhter
[email protected]I made this pie for my family and they loved it! The pumpkin filling was creamy and flavorful, and the caramel crunch topping was the perfect finishing touch. I will definitely be making this pie again.
JIJITSU KAISEN
[email protected]This pie was so easy to make and it turned out so delicious! The caramel crunch topping was the perfect touch. I will definitely be making this pie again.
Kharan Julie
[email protected]This pie was absolutely delicious! The caramel crunch topping was the perfect finishing touch. I will definitely be making this pie again.
Birat Magar
[email protected]I made this pie for my Thanksgiving dinner and it was a huge hit! The caramel crunch topping was the perfect touch. I will definitely be making this pie again next year.
Md Elias Hasan
[email protected]This pie was so easy to make and it turned out so delicious! The caramel crunch topping was the perfect touch. I will definitely be making this pie again.
Cycloneace
[email protected]I made this pie for my family and they loved it! The pumpkin filling was creamy and flavorful, and the caramel crunch topping was the perfect finishing touch. I will definitely be making this pie again.
Off Line
[email protected]This pie was a hit at my Thanksgiving dinner! The caramel crunch topping was the perfect touch. I will definitely be making this again next year.