CARAMEL CRISPIX® MIX
Make and share this Caramel Crispix® Mix recipe from Food.com.
Provided by Cheesehead
Categories Lunch/Snacks
Time 1h10m
Yield 1 batch
Number Of Ingredients 5
Steps:
- Bring butter, brown sugar, and corn syrup to a boil.
- Boil 2 minutes.
- Remove from heat and add baking soda (it will foam).
- Put the cereal in a large bowl and pour the boiled mixture over the cereal and stir to coat.
- Bake 1 hour at 200-250F degrees.
- Stir every 15 minutes.
- You may add nuts if you desire.
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Godzilla T rex
[email protected]This recipe is a keeper. I will definitely be making it again.
Kishor Kumer
[email protected]I've made this recipe several times and it always turns out perfectly.
Kondwani Chimombo
[email protected]This recipe is a great way to use up leftover caramel.
Adan Khan
[email protected]I love the combination of the sweet and salty flavors in this recipe.
Scarley Kabitanga
[email protected]This recipe is a great way to satisfy your sweet tooth.
jenn shoars
[email protected]I've never made caramel before, but this recipe made it so easy.
TT COBRA
[email protected]This recipe is so addicting. I can't stop eating it.
Craig Duncan
[email protected]I love the way the caramel coats the Crispix.
Nathanial Sullivan-Manso
[email protected]This recipe is perfect for a party or a potluck.
Delta Cameron
[email protected]I made this recipe with my kids and they had a lot of fun helping me.
Jim Bakewell
[email protected]This recipe is a great way to use up leftover Crispix.
Aqsa Shahzad
[email protected]I love this recipe because it's so versatile. You can add different nuts, seeds, or dried fruit to it.
Rizwan Gamy khail
[email protected]This is a great recipe for a quick and easy snack.
Nabin Sodari
[email protected]I made this recipe for a party and it was a hit. Everyone loved it.
Eddy Edueya
[email protected]This recipe is so easy to make and it's so delicious. I love the combination of the sweet caramel and the crunchy Crispix.
Kahlil McClean
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
Teresa Ramirez
[email protected]This is a great recipe! I made it for my family and they loved it.