CARAMEL CHICKEN
Quick and easy dinner recipe packed with flavor!
Provided by cookingi
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Time 30m
Yield 5
Number Of Ingredients 11
Steps:
- Whisk dark brown sugar, rice vinegar, water, fish sauce, soy sauce, garlic, ginger, and crushed red pepper together in a bowl until sugar is completely dissolved.
- Heat oil in a skillet over high heat. Add chicken; cook until skin is golden brown, about 5 minutes. Pour in 1/2 cup of the brown sugar mixture. Cook and stir until sauce is thickened, about 5 minutes more.
- Pour in remaining sauce; cook until the juices run clear, 10 to 12 minutes. An instant-read thermometer should read 165 degrees F (74 degrees C). Top with green onions.
Nutrition Facts : Calories 305.8 calories, Carbohydrate 35.4 g, Cholesterol 70.3 mg, Fat 9.2 g, Fiber 0.6 g, Protein 20.7 g, SaturatedFat 2.4 g, Sodium 1425 mg, Sugar 33 g
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Obakeng Mofokeng
[email protected]This recipe is a must-try for any caramel chicken lover. The chicken is cooked to perfection and the caramel sauce is out of this world.
Ahsan Uddin
[email protected]The chicken was a little overcooked, but the caramel sauce was amazing.
shaza shaz
[email protected]I've been making this caramel chicken recipe for years and it's always a hit. It's a great weeknight meal that's easy to make and always delicious.
Eyouel Berhe
[email protected]This recipe was easy to follow and the chicken turned out great. I would definitely make it again.
anwarul islam
[email protected]I'm not a big fan of caramel chicken, but this recipe was actually pretty good. The chicken was tender and the sauce was flavorful.
Beatris Lupeca
[email protected]The chicken was a little dry, but the caramel sauce was delicious.
Md Ajad Islam
[email protected]I was looking for a new caramel chicken recipe and this one did not disappoint. It was easy to follow and the chicken turned out perfectly.
Vishan Govender
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The chicken is always tender and juicy, and the caramel sauce is the perfect balance of sweet and savory.
Shahid Riaz
[email protected]I made this dish last night and it was delicious! The chicken was cooked perfectly and the caramel sauce was amazing.
Ghani Jaan
[email protected]This caramel chicken recipe is a winner! The chicken was tender and juicy, and the caramel sauce was rich and flavorful. I served it over rice, and it was a hit with my family.