As my daughter would say, Ah-mazing!! Even my granddaughter loves this recipe. You'll love these delicious, buttery bars. They're so rich that a small portion may be enough to satisfy your sweet tooth-but don't expect many leftovers!
Provided by Linda Easley
Categories Candies
Time 40m
Number Of Ingredients 12
Steps:
- 1. In a large bowl, cream butter and brown sugar. Beat in flour until blended. Press into greased 13x9-inch baking dish. Bake at 350 degrees for 12-15 minutes.
- 2. In small saucepan over medium-low heat, melt caramels and butter with milk until smooth, stirring occasionally. Remove from the heat; stir in confectioners sugar and pecans. Spread over crust.
- 3. In microwave, melt chocolate chips and shortening; stir until smooth. Drizzle over caramel layer. Cover and refrigerate for 2 hours or until firm. Cut into bars.
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Rahad
[email protected]I'm not a huge fan of caramel, but I loved these candy bars. The caramel is not too sweet, and it pairs perfectly with the chocolate.
Shana Cook
[email protected]These candy bars are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious!
Nathan Shaffer
[email protected]I love the combination of caramel and chocolate in these candy bars. It's the perfect balance of sweet and salty.
Heather Craig
[email protected]These candy bars are so rich and decadent. They're the perfect treat for a special occasion.
Chad B
[email protected]I've never made candy bars before, but this recipe made it so easy. I'm so glad I tried it. These candy bars are so delicious, and I can't wait to make them again.
Sama elhamed
[email protected]These candy bars are the perfect gift. They're homemade, delicious, and everyone loves them. I've given them as gifts for birthdays, holidays, and even just because.
Ofentse Seboni
[email protected]I'm not usually a fan of caramel, but these candy bars are an exception. The caramel is so smooth and creamy, and it pairs perfectly with the chocolate.
Lexi
[email protected]These candy bars are dangerously delicious! I can't stop eating them. I've already hidden them from my family so I can enjoy them all by myself.
Like Studio
[email protected]I was a bit skeptical about making my own candy bars, but I'm so glad I tried this recipe. They're so much better than store-bought candy bars, and they're so easy to make.
Mulaudzi Tsireledzo
[email protected]These candy bars are the perfect treat for any occasion. I've made them for birthdays, holidays, and even just because. They're always a crowd-pleaser.
Md Ranna
[email protected]I love how easy these candy bars are to make. I don't have a lot of experience in the kitchen, but I was able to follow the recipe and make them perfectly. They turned out so delicious!
Obed Koroma
[email protected]These candy bars are amazing! The caramel is so smooth and creamy, and the chocolate coating is the perfect touch. I can't stop eating them!
Jaggi Shergill
[email protected]I made these candy bars for a party and they were a huge success. Everyone loved them! They're so rich and decadent, and the caramel is perfectly gooey.
Marcus Hansen
[email protected]These caramel candy bars were a hit with my family! They're so easy to make and taste just like the ones you buy at the store. I will definitely be making these again.