CARAMEL BUNDT CAKE

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Caramel Bundt Cake image

Since moving to the South, I have made more cakes than I ever thought I would. I have found that I love Caramel Cake, but it is a lot of work to make. I saw this recipe and had to try it. I found it on a website called "Go Bold With Butter." I made it and it tastes just like the Caramel Cake I found here in the South, but a...

Provided by Jolayne Cooper

Categories     Cakes

Time 1h5m

Number Of Ingredients 18

FOR THE CAKE:
3 c all-purpose flour
1 1/2 tsp baking powder
3/4 tsp baking soda
1 tsp salt
1 c unsalted butter, softened
3/4 c granulated sugar
3/4 c packed light brown sugar
3 large eggs
1 Tbsp vanilla extract
1 c buttermilk
FOR THE CARAMEL SAUCE:
1 c granulated sugar
1/2 c sweetened condensed milk
2 tsp corn syrup
1/2 tsp salt
6 Tbsp unsalted butter, cut into tablespoon-sized pieces
1 tsp vanilla extract

Steps:

  • 1. Preheat oven to 350 degrees F. Generously grease and flour a 10-cup Bundt pan.
  • 2. Whisk together flour, baking powder, baking soda and salt. Set aside.
  • 3. In a separate bowl, beat butter, sugar and brown sugar until fluffy. Add eggs, one at a time, mixing well after each addition. Mix in vanilla.
  • 4. Gradually add flour mixture, alternating with buttermilk. Begin and end with flour mixture. Mix just until combined.
  • 5. Transfer batter to prepared pan. Bake 35-40 minutes, or until a pick inserted into the center comes out clean.
  • 6. Cool in pan for 15-20 minutes. Then transfer to a wire rack to cool completely.
  • 7. To make the caramel sauce, combine sugar, condensed milk, corn syrup and salt in a heavy saucepan. Bring to a boil, stirring constantly. Continue to boil for 4-5 minutes or until mixture is smooth.
  • 8. Remove from heat. Add butter and vanilla, and stir until butter has melted and mixture is smooth. Pour over cake. If you don't want to use all the caramel sauce poured over the cake, you can pour what you would like, and serve remaining sauce with the cake later.

Dwayne Lacruze
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This is the best bundt cake recipe I've ever tried. It's easy to make and it always turns out perfect.


Goddy Obi
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I love this recipe! The cake is so moist and the caramel glaze is to die for. I've made it several times and it always turns out great.


Summer Valentine
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This cake was a hit at my party! Everyone loved it and asked for the recipe.


Bilal King
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This cake is so moist and flavorful. The caramel glaze is the perfect finishing touch. I will definitely be making this again.


Itz Aazib
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I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.


ashley navarro
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This is the best bundt cake recipe I've ever tried. It's moist, flavorful, and the caramel glaze is to die for.


UB DIPTO
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I'm not a baker, but this recipe was so easy to follow. The cake turned out perfectly and it was so delicious.


Fatima Sarwar
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I made this cake for a party and it was a hit! Everyone loved it and asked for the recipe.


Tina Akins
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This cake was so easy to make and it turned out so moist and flavorful. The caramel glaze is the perfect finishing touch.


Yourdads Toes
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I've made this cake several times and it always turns out great. It's a favorite of my friends and family.


Helenah Victoria
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My family loved this recipe! It's a moist and delicious bundt cake with a perfect caramel glaze. I will definitely be making this again.