CARAMEL BROWNIE CHEESECAKE
I spend my summers experimenting on my family. I was trying to find a recipe to duplicate one I had in a restaurant. So, thank goodness Taste of Home had a good recipe. This one came up and almost did in my family due to it's extreme richness, but many said it was worth it. I ended up having my students make it for a luncheon...
Provided by Brandi Kirkpatrick
Categories Chocolate
Time 1h10m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350 degrees. Prepare brownie batter according to package directions. Spread into a greased 9 inch springform pan. Place on a baking sheet. Bake for 20 minutes (do not overbake). Place on a wire rack for 10 minutes (leave oven on).
- 2. Meanwhile in a microwave bowl , melt the caramels with milk. Pour over brownie crust; sprinkle with pecans.
- 3. In a large mixing bowl, beat cream cheese and sugar. Add eggs; beat at low speed just until combined. Stir in melted chocolate. Pour over pecans. Return pan to baking sheet. Bake for 35-40 minutes or until center is set. Cool on a wire rack for 10 minutes.
- 4. Run a knife around edge of pan to loosen; cool one hour longer. Refrigerate overnight. Remove sides of pan. Refrigerate leftovers.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#course #main-ingredient #preparation #occasion #for-large-groups #desserts #eggs-dairy #holiday-event #romantic #chocolate #cheesecake #eggs #taste-mood #sweet #number-of-servings
You'll also love
Suleman Ali
[email protected]I'm in love with this cheesecake! It's my new favorite dessert.
Rafidul islam
[email protected]This cheesecake is the perfect dessert for any occasion. It's sure to impress your guests!
shaheda parveen
[email protected]I made this cheesecake for my friends, and they all raved about it. It's definitely a keeper!
Camelia Enamorado
[email protected]This cheesecake is so beautiful, it's almost a shame to eat it!
Mansoor Rajpoot
[email protected]I'm not a very experienced baker, but this recipe was easy to follow. The cheesecake turned out great!
David Lines
[email protected]I had a hard time finding some of the ingredients, but it was worth it in the end. The cheesecake was delicious!
Tamer Shehata
[email protected]This cheesecake was a bit too sweet for my taste, but it was still good.
Raveed Zada
[email protected]I'm not a big fan of cheesecake, but this one was really good. The caramel sauce was the perfect touch.
Bobby Hawes
[email protected]This cheesecake is so rich and decadent, it's perfect for a special occasion. I made it for my husband's birthday, and he loved it.
Allison Jane
[email protected]I made this cheesecake for a party, and it was a huge success! Everyone loved it, and I got so many compliments. It's definitely a recipe that I'll be making again and again.
Md Tofail Ahmad
[email protected]This cheesecake is a bit time-consuming to make, but it's definitely worth the effort. The brownie base is incredibly fudgy, and the cheesecake filling is smooth and creamy. The caramel topping is the perfect finishing touch.
Alasbour Williams
[email protected]I followed the recipe exactly, and the cheesecake turned out perfectly. I was worried that the caramel sauce would be too sweet, but it was actually the perfect balance of sweetness and richness.
Prince Onoh
[email protected]I've made this cheesecake several times now, and it's always a hit! It's so easy to make, and the results are always stunning. The caramel sauce is the perfect finishing touch.
Choudhary Dawood
[email protected]This caramel brownie cheesecake was absolutely divine! The combination of the rich, fudgy brownie base, creamy cheesecake filling, and gooey caramel topping was simply irresistible. Every bite was an explosion of flavor and texture, and the cheesecak