CARAMEL BRICKLE BARS
I made these cookies for a special ladies event. One lady made me promise I would give her the recipe. The next time I saw her she was mad at me for not getting the recipe to her sooner. Little did she realize that I was moving and hadn't had a chance to give it to her. Everywhere that I take these cookies, people ask for...
Provided by Judi Osmonson
Categories Cookies
Time 45m
Number Of Ingredients 2
Steps:
- 1. Mix first 4 ingredients and pat in greased 9x13 inch pan. Bake at 350' for 10 min. Cool. Melt until smooth: Chips, then add butter, water and corn syrup. Pour over crust. Sprinkle can of nuts over top of mixture and pat down. Bake 10 minutes more a 350 degrees. Cool 1/2 hour before cutting.
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Fareed Ullah
[email protected]I've never made caramel brickle bars before, but this recipe was easy to follow and the bars turned out great! They're so delicious and I'm definitely going to make them again.
Jonathan Piland
[email protected]These bars are the perfect treat for a special occasion. They're rich and decadent, and they're sure to impress your guests.
Nabiwule Hadijaa
[email protected]I'm not a big baker, but these bars were so easy to make. I'm definitely going to make them again.
Shrawan Chaulagain
[email protected]These bars are always a hit with my friends and family. They're the perfect dessert for any occasion.
PRINCE JOSHUA Aji
[email protected]I love how easy these bars are to make. I can have them ready in no time.
Lenworth Brady
[email protected]These bars are the perfect combination of sweet and salty. I can't get enough of them!
Niha Zaman
[email protected]I made these bars for my work potluck and they were a huge hit! Everyone loved them.
Kristine Calvillo
[email protected]These bars are so rich and decadent. They're perfect for a special occasion.
Shahzaib Ansari
[email protected]I've made these bars twice now and they've been perfect both times. I love the way the caramel oozes out when you bite into them.
austin koehler
[email protected]The recipe was easy to follow, but the bars didn't turn out as I expected. They were a little dry and the caramel was too hard.
Bring Linda
[email protected]I had trouble getting the caramel to set properly. I think I might have needed to cook it for a little longer.
Michon Ssg
[email protected]These bars are a little too sweet for my taste, but my husband loves them.
Louis Vermeulen
[email protected]I'm not a huge fan of caramel, but these bars were surprisingly good. The crust is really what makes them.
Dovydas Skrupskelis
[email protected]My kids love these bars! They're the perfect after-school snack.
bipul sutradhar
[email protected]These bars are always a crowd-pleaser. I take them to every party and they're always the first to go.
oshada yasasvi
[email protected]I love how easy these bars are to make. I can whip up a batch in no time.
ALEX GAMER
[email protected]These are the best caramel brickle bars I've ever had! The crust is so buttery and the caramel is perfectly gooey.
Jisan Pay
[email protected]I've made these bars several times now and they always turn out perfect. They're the perfect combination of sweet and salty.
Ahmad Only
[email protected]These caramel brickle bars were a huge hit at my last potluck! They were so easy to make and everyone loved them.