CARAMEL BREAD PUDDING

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Caramel Bread Pudding image

Tammie Peebles writes from Naples, Florida, "My mom gave me the recipe for this easy-to-make pudding. It's a great way to use up day-old bread."

Provided by Taste of Home

Categories     Desserts

Time 1h

Yield 8 servings.

Number Of Ingredients 9

6 slices day-old bread, cut into 1/2-inch cubes
1 cup hot water
1 cup packed brown sugar
4 large eggs, lightly beaten
2 cups warm whole milk
1/2 cup sugar
1/2 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
1/8 teaspoon salt

Steps:

  • Place bread in a greased 2-qt. baking dish. Combine water and brown sugar; pour over bread. Combine remaining ingredients; pour over bread. Bake at 350° for 50-60 minutes or until a knife inserted in the center comes out clean. Serve warm or cold.

Nutrition Facts : Calories 277 calories, Fat 5g fat (2g saturated fat), Cholesterol 115mg cholesterol, Sodium 210mg sodium, Carbohydrate 52g carbohydrate (43g sugars, Fiber 1g fiber), Protein 7g protein.

Abby Diaz
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This caramel bread pudding is a must-try! It's the perfect combination of sweet and savory. The bread is soft and fluffy, and the caramel sauce is rich and flavorful. I highly recommend this recipe.


Raj Ahmed
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This caramel bread pudding is a keeper! It's the perfect dessert for any occasion. It's easy to make, delicious, and always a hit with my friends and family.


Aphile Sibani
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I've made this caramel bread pudding several times now and it's always a hit. It's so easy to make and it always turns out perfect. I love the rich flavor of the caramel sauce and the soft, moist texture of the bread.


mohamed hossaen
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This caramel bread pudding is a real treat. It's easy to make and it's always a hit with my friends and family. The bread is soft and moist, and the caramel sauce is rich and flavorful. I highly recommend this recipe.


Ayanda Petlele
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This caramel bread pudding is a must-try for any bread pudding lover. It's easy to make and it's absolutely delicious. The bread is soft and moist, and the caramel sauce is rich and flavorful. I highly recommend this recipe.


Jazzibelle Palomares
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I made this caramel bread pudding for my family and they loved it! It's the perfect dessert for a special occasion. The bread is soft and fluffy, and the caramel sauce is rich and decadent.


Nadar Khan
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This caramel bread pudding is a winner! It's easy to make and it tastes amazing. The bread is soft and moist, and the caramel sauce is rich and flavorful. I will definitely be making this again.


Justine Jantjies
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I was looking for a new bread pudding recipe to try and I'm so glad I found this one. The caramel bread pudding is absolutely delicious! It's easy to make and it's the perfect dessert for any occasion.


Sayed Rahman
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This caramel bread pudding is a must-try! It's the perfect combination of sweet and savory. The bread is soft and fluffy, and the caramel sauce is rich and flavorful. I highly recommend this recipe.


Sarah Stone
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I've made this caramel bread pudding several times now and it's always a hit. It's so easy to make and it always turns out perfect. I love the rich flavor of the caramel sauce and the soft, moist texture of the bread.


Abubakar Aminu
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This caramel bread pudding is a keeper! It's the perfect dessert for any occasion. It's easy to make, delicious, and always a hit with my friends and family.


RS Arefin Raj
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I was a little skeptical about this recipe at first, but I'm so glad I tried it. The caramel bread pudding turned out amazing! It was so easy to make and it tastes even better than it looks.


Ali Alnahar
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This is the best bread pudding I've ever had. The caramel sauce is amazing and the bread is so soft and moist. I will definitely be making this again for my next dinner party.


shan sial
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I'm not much of a baker, but this caramel bread pudding came out perfectly. It was so easy to make and it turned out so delicious. My family loved it!


YOUTUBE KD OFFICIAL (UC KING KD OR WOTT)
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This caramel bread pudding was a hit! It was easy to make and the results were delicious. The bread was soft and moist, and the caramel sauce was rich and flavorful. I will definitely be making this again.


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