Make and share this Caramel Biscuit Ring recipe from Food.com.
Provided by AZPARZYCH
Categories Breads
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- In a 8 inch round baking dish heat butter in microwave on high until melted.
- Stir in caramel topping and pecans.
- Push mixture away from center of dish and put a small glass ramekin upside down in the center.
- Combine biscuit mix and milk stirring just until blended.
- Drop batter from a teaspoon into 16 mounds on top of caramel mix.
- Combine sugar and cinnamon, sprinkle on top of biscuit batter.
- Cook in microwave on high setting for 2 minutes 25 seconds.
- Turn ½ way and cook an additional 2 minutes 25 seconds; until biscuit is not longer doughy.
- Let sit 5 minutes.
- Turn upside down on a serving plate, remove ramekin.
- Serve warm.
Nutrition Facts : Calories 401.4, Fat 19.1, SaturatedFat 5.1, Cholesterol 13.1, Sodium 621.4, Carbohydrate 53.5, Fiber 2.4, Sugar 8.1, Protein 6.3
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Kaelyn
[email protected]This caramel biscuit ring is amazing! It's the perfect dessert for any occasion.
jayaram Biswakarma
[email protected]This caramel biscuit ring is so delicious! I can't wait to make it again.
Ellie McCarthy
[email protected]I've made this caramel biscuit ring several times and it's always a hit. I love that it's so easy to make.
Md Sabbir Islam
[email protected]This recipe is a bit challenging, but it's worth it. The caramel sauce is out of this world!
shair zaman
[email protected]This caramel biscuit ring is the perfect dessert for a special occasion. It's so elegant and delicious.
Nur ayaat
[email protected]I'm not a baker, but this caramel biscuit ring turned out great! I'm definitely going to be making it again.
Rocco Byrd
[email protected]This caramel biscuit ring was a bit dry. I think I needed to add more butter.
Prince Eghobamien
[email protected]I'm not a fan of caramel, but my family loved this recipe.
Hania Playz
[email protected]This recipe is a bit too sweet for my taste, but it was still good.
Talha Mayo
[email protected]I'm not sure what I did wrong, but my caramel sauce turned out too runny. I'm going to try making it again.
cornelia cook
[email protected]This recipe is a bit time-consuming, but it's worth it. The caramel sauce is amazing!
Daziel Demesa
[email protected]I made this caramel biscuit ring for my family and they loved it! It was the perfect dessert after a big meal.
Sayem Hossen
[email protected]I love this recipe! It's so versatile - you can use any kind of biscuit dough you like.
turq creations
[email protected]This caramel biscuit ring is so easy to make and it tastes amazing! I'm definitely going to be making it again.
Hamzal Khan
[email protected]This recipe is a keeper! The caramel sauce is rich and decadent, and the biscuits are perfectly flaky.
Saroeun Samouth
[email protected]I've made this caramel biscuit ring several times and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Khuzaifa Khan
[email protected]This caramel biscuit ring was a hit at my last dinner party! It's so easy to make and looks so impressive. I used a store-bought biscuit dough, which made it even easier.