CARAMEL BANANA UPSIDE DOWN CROCK POT CAKE
was craving cake , but it was 113 degrees outside & didnt want to heat up the kitchen & this is what i came up with...family loved it
Provided by marcee loyd
Categories Cakes
Time 2h45m
Number Of Ingredients 7
Steps:
- 1. Turn crockpot on high. brush bottom & sides of crockpot with butter & line with foil( this will help remove it when its done), brush the foil with butter as well slice butter into pats & place in the bottom of foil liner, sprinkle brown sugar over & then place bananas cut side down. Mix cake mix according to pkg directions & add the ginger, cinnamon & nutmeg. pour over bananas. Place a dbl length of dry paper towels (**)over the TOP of crockpot rim & a sheet of foil to seal it in , place lid on tight & cook for 2- 2 1/2 hrs...check after 2...the sides should be brown & when you touch the center of the cake it should spring back. turn crockpot off & using the foil remove the cake & set aside to cool for 30 min. after cooling take a plate & place over the cake & invert it , remove foil serve & enjoy ** since a crockpot cooks with moist heat the paper towels will help absorb excess moisture & keep it from making the top of the cake soggy
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Sitaaa Limbuu
[email protected]Overall, I thought this cake was just okay. It wasn't bad, but it wasn't anything special either.
Malcolm Baptiste
[email protected]The cake didn't rise very well. I'm not sure what I did wrong.
RAM PART
[email protected]This cake was a little too dry for my liking. I think I would add more butter or milk next time.
Jaintory Poti
[email protected]I wasn't a fan of the caramel sauce on this cake. It was a little too sweet for my taste.
Tiroentle Events
[email protected]This cake is so moist and flavorful. I will definitely be making it again.
Chamain Thomas
[email protected]I made this cake for my husband's birthday and he loved it. He said it was the best cake he's ever had.
Abubker BOOS
[email protected]This cake is perfect for a fall dessert. The spices give it a warm and cozy flavor.
Niamh Dyson
[email protected]I love the gooey caramel sauce on this cake.
Osama MuGhal
[email protected]This cake is a great way to use up overripe bananas. It's also a great dessert to take to parties or potlucks.
Victor Chinaza
[email protected]I wasn't sure how this cake would turn out, but I was pleasantly surprised. It was delicious!
Precious Bedzrah
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can just throw all the ingredients in the crock pot and let it do its thing.
Lee Plake
[email protected]I made this cake for a potluck and it was gone in minutes! Everyone loved it.
Keilin Brinkley
[email protected]This cake was a huge hit with my family! The bananas and caramel sauce were the perfect combination, and the cake itself was moist and fluffy. I will definitely be making this again.