Provided by Sandra Lee
Categories dessert
Time 1h30m
Yield 20 to 25 servings
Number Of Ingredients 10
Steps:
- Make the pudding according to package instructions. Stir in 3 tablespoons of the whiskey.
- Whip the heavy cream to soft peaks, adding the powdered sugar a little at a time. Stir in the vanilla. Whisk the mascarpone to make it light and fluffy. Fold it into the whipped cream. Fold in the remaining 1 tablespoon whiskey.
- In a trifle dish or punch bowl, place a single layer of banana bread cubes and zucchini bread cubes into the bottom of the bowl. Drizzle over some of the whiskey to moisten the bread. Spread half the pie squares over the top. Evenly spread half the pudding on top, and then a layer of half the whipped cream. Top with half the caramel sauce. Repeat with the remaining ingredients, topping the whole thing with the chopped pecans. Cover and refrigerate for at least an hour before serving.
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Susan Thompson
[email protected]This trifle is the perfect make-ahead dessert. You can make it a day or two in advance and it will still be delicious.
Sbongile Sithole
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover banana bread.
Hawler Kurd
[email protected]This trifle is a must-try for any dessert lover. It's the perfect balance of sweet and salty, and the textures are amazing.
David Siwale
[email protected]I've made this trifle several times and it's always a hit. It's the perfect combination of flavors and textures.
Aluphe Mpengezi
[email protected]This trifle is the perfect dessert for any occasion. It's easy to make, it looks impressive, and it tastes delicious. I highly recommend it.
Fiaz Jutt
[email protected]I made this trifle for my daughter's birthday party and it was a huge success. The kids loved it and the adults couldn't get enough of it either. I'll definitely be making it again.
Arwyn Mai
[email protected]I'm not a baker, but this trifle was so easy to make. I followed the recipe exactly and it turned out perfectly. My friends and family loved it.
Hshsjs Bdbsb
[email protected]This trifle is so easy to make and it always turns out perfect. I've made it for potlucks, parties, and even just for my family. It's always a hit.
DevIL's NatioN
[email protected]I love the combination of caramel and banana in this trifle. It's the perfect dessert for any occasion.
Chioma Samson
[email protected]I made this trifle for my family reunion and everyone raved about it. It's definitely a new favorite recipe.
Md Nurhasan
[email protected]This recipe is a keeper! It's so easy to make and it tastes like it came from a bakery.
lesa
[email protected]I'm not a huge fan of trifles, but this one changed my mind. It's so light and fluffy, and the flavors are amazing.
Rayan Mchiou
[email protected]I've made this trifle twice now and it's always a crowd-pleaser. The combination of caramel, banana, and bread is just perfect.
Amar mahdi
[email protected]This caramel banana bread trifle was a hit at my party! It was so easy to make and everyone loved it.