The caramel coating is very gooey, so refrigerate the apples for about 15 minutes, or until the caramel has firmed up. (You will need 6 wooden craft sticks for this recipe.)
Provided by Suzie
Categories Desserts Specialty Dessert Recipes Caramel Apple Recipes
Time 25m
Yield 6
Number Of Ingredients 3
Steps:
- Remove the stem from each apple and press a craft stick into the top. Butter a baking sheet.
- Place caramels and milk in a microwave safe bowl, and microwave 2 minutes, stirring once. Allow to cool briefly.
- Roll each apple quickly in caramel sauce until well coated. Place on prepared sheet to set.
Nutrition Facts : Calories 323.9 calories, Carbohydrate 69.6 g, Cholesterol 5 mg, Fat 5.6 g, Fiber 3.3 g, Protein 3.5 g, SaturatedFat 1.7 g, Sodium 163.5 mg, Sugar 57.4 g
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[email protected]These caramel apples are the perfect fall treat. They're so easy to make and they're always a crowd-pleaser.
Lebohang Selina
[email protected]I made these caramel apples for my kids' Halloween party and they were a huge success! They were so easy to make and the kids loved them.
G Collins
[email protected]These caramel apples are always a hit at my parties. They're so easy to make and they всегда look so impressive.
James Oakley
[email protected]I tried this recipe and the caramel was a little too sweet for my taste. I think I'll try it again with less sugar next time.
abdulai iddrisu seidu
[email protected]These caramel apples are a delicious and festive treat. I love making them for Halloween and Christmas.
Adil Shazad
[email protected]I've never made caramel apples before, but this recipe made it so easy. They turned out perfect!
Prince Hamal
[email protected]These caramel apples are the perfect fall treat! They're so easy to make and they're always a crowd-pleaser.
Udo Udoh
[email protected]I made these caramel apples for a party and they were a huge hit! Everyone loved them.
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[email protected]These caramel apples were a fun and easy treat to make with my kids. They loved dipping the apples in the caramel and decorating them with sprinkles.
Nyirangororano Jeanne
[email protected]I tried this recipe and the caramel was too thick. I think I'll try it again with a different recipe.
Umer Laatki
[email protected]These caramel apples were so easy to make and they turned out perfect! I will definitely be making them again.
Arslan Hussain
[email protected]These caramel apples were delicious! The caramel was perfectly smooth and creamy, and the apples were crisp and tart. I loved the combination of flavors.
Cecil Enal
[email protected]These caramel apples were a bit more difficult to make than I expected, but they were worth the effort. The caramel was a little too thick for my taste, but the apples were perfectly cooked.
Tahsin Mahmud
[email protected]I've made these caramel apples several times now and they always turn out perfect. The caramel is so delicious and the apples are always crisp and juicy. I love that you can customize them with different toppings, too.
Harun Isla
[email protected]These caramel apples were a huge hit at my Halloween party! They were so easy to make and looked so festive. The caramel was perfectly smooth and rich, and the apples were crisp and tart. I will definitely be making these again next year.