This rich cake was served at 'The Lady and Sons' restaurant's in Savannah, GA. It is a poke cake with a caramel sauce. It tastes like a caramel apple in a pan! My cake bakes for 50 minutes.
Provided by Connie K
Categories Dessert
Time 1h15m
Yield 15 serving(s)
Number Of Ingredients 10
Steps:
- Lightly grease and flour 13 x 9-inch baking dish; Preheat oven to 350°F Cream together sugar, eggs, and oil; Add flour; mix together until well blended; Add vanilla, nuts, and diced apples.
- Spread into pan; bake for 45 to 60 minutes; Cake is done when toothpick inserted in center comes out clean.
- When cake is done, punch holes in it with a knife and pour topping over.
- Topping: Heat all ingredients together over medium heat; Bring to boil, stirring constantly; Let boil for about 2 minutes; Pour over warm cake.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ann Kathure
[email protected]This cake was a hit at my party! Everyone loved it. I will definitely be making this again.
Alan C (ARC-99)
[email protected]This cake is amazing! The caramel topping is to die for. I will definitely be making this again.
Patrick Muliira
[email protected]I love this cake! It's the perfect fall dessert. The apples and caramel are a delicious combination.
Luckie Howard
[email protected]This cake is perfect for any occasion. I've made it for birthdays, potlucks, and even just because. It's always a hit.
Waldemar Marchesi
[email protected]I'm not a baker, but this cake was easy to make and it turned out great. The caramel topping is amazing. I will definitely be making this again.
Dinesha Lakmali
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I love the combination of apples and caramel. I will definitely be making this again and again.
Sergio Rodrigo
[email protected]I've made this cake several times and it's always a hit. The caramel topping is the perfect finishing touch. I highly recommend this recipe.
Gopal Dayal
[email protected]This cake was a disaster! The cake was dry and the caramel topping was too runny. I will not be making this again.
Crystal Rigsby
[email protected]This cake was a little too sweet for me, but the caramel topping was delicious. I will definitely be making this again, but I will reduce the amount of sugar in the cake batter.
Md: Harun aur Rashid
[email protected]I'm not a big fan of apples, but I loved this cake! The caramel topping is amazing. I will definitely be making this again.
Huzaifa Ali Malik
[email protected]This cake is perfect for fall. The apples and caramel are a delicious combination. I will definitely be making this again.
QURATULAIN Quratulain
[email protected]I made this cake for a potluck and it was a hit! Everyone loved it. The caramel topping is amazing. I will definitely be making this again.
Isabella Lopez
[email protected]This cake was so easy to make and it turned out so delicious! The caramel topping is the perfect finishing touch. I will definitely be making this again and again.
Blue Craine
[email protected]Amazing apple cake! The caramel topping is to die for. I used Granny Smith apples and they were perfect. The cake was moist and flavorful. I will definitely be making this again.