CAPRESE PASTA SALAD
The dynamic trio of fresh basil pesto, mozzarella cheese, and juicy tomato are reunited once again in an American favorite- pasta salad. This light and fresh salad is great for a lunch, a side dish, or even a snack.
Provided by Pepi-Rainbow
Categories Salad Vegetable Salad Recipes Caprese Salad Recipes
Time 1h25m
Yield 8
Number Of Ingredients 10
Steps:
- Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the fusilli, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 12 minutes. Drain.
- Place basil, 1/4 cup Parmesan cheese, pine nuts, and garlic into a blender or food processor; cover and chop to a coarse paste. Add the olive oil in a slow, steady stream. Continue processing until a soft paste has formed. Set pesto aside.
- Combine the cooked pasta, tomatoes, 3 tablespoons Parmesan, mozzarella, and pesto in a large bowl. Season with salt and pepper. Cover bowl, refrigerate to chill for 45 minutes, and serve.
Nutrition Facts : Calories 353.9 calories, Carbohydrate 44 g, Cholesterol 15 mg, Fat 14.6 g, Fiber 2.6 g, Protein 13.2 g, SaturatedFat 4.3 g, Sodium 94 mg, Sugar 2.4 g
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Fathima Imrah
[email protected]Can I make this pasta salad ahead of time?
Tashanty Williams
[email protected]I'm allergic to mozzarella cheese. Can I use another type of cheese in this recipe?
Antonio “Lucky” Sharpe
[email protected]This recipe is too complicated. I don't have time to make it.
Anayetur Rahman
[email protected]I followed the recipe exactly, but my pasta salad turned out too salty. I think I'll use less salt next time.
Boitshepo Dikobe
[email protected]I found this recipe to be a bit bland. I think it needs more seasoning.
Champion Gear
[email protected]I'm not a huge fan of tomatoes, but I really enjoyed this salad. The dressing is light and flavorful, and the mozzarella and basil add a nice touch.
Malik Madad Ali
[email protected]This pasta salad is easy to make and packed with flavor. I love the addition of fresh basil.
Family Family
[email protected]I was a bit skeptical about the combination of flavors in this salad, but I was pleasantly surprised. The mozzarella, tomatoes, and basil go together perfectly.
Kamila Abdalla
[email protected]This recipe is a keeper! I've made it several times now, and it's always a crowd-pleaser.
muhmad sy
[email protected]I followed the recipe exactly, and my pasta salad turned out perfect. The flavors were well-balanced, and the salad was a hit with my family.
Masmy khupai
[email protected]This pasta salad is so refreshing and light. It's the perfect side dish for a summer BBQ.
Md Sagar
[email protected]I love how versatile this recipe is. I added some grilled chicken to mine for a protein boost, and it was delicious!
Om Bhandari
[email protected]This Caprese pasta salad was a hit at my last potluck! It was so easy to make, and everyone loved the fresh, summery flavors. I'll definitely be making this again soon.