Here's what you need: boneless, skinless chicken breasts, olive oil, salt, pepper, mozzarella cheese, tomato, tomato, fresh basil, balsamic vinegar, honey
Provided by Julie Klink
Categories Dinner
Yield 4 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 400˚F (200˚C).
- In a saucepan, heat balsamic vinegar and honey over high heat. Stir until sauce reduces to ⅓ cup (80 ml). Set aside.
- On a cutting board, slice the chicken breasts in half horizontally.
- Cover chicken with a piece of plastic wrap. Using the rough side of a metal mallet, pound the chicken until ½-inch (1 cm) thick. Repeat with remaining breasts.
- Drizzle olive oil over pieces of chicken and season with salt and pepper.
- Place 2 slices of mozzarella on each piece of chicken. Spoon ¼ cup (50 g) of diced tomatoes on each piece of chicken. Place 3 pieces of basil on each piece of chicken.
- Roll up the chicken, making sure the ingredients are tucked under the breast and not pushed out the sides.
- Place the roll-ups in a greased baking dish. Drizzle each roll-up with more olive oil and sprinkle with salt and pepper.
- Bake for 15 to 20 minutes, until internal temperature reaches 160˚F (71˚C).
- Place one slice of mozzarella on each roll-up. Broil for 5 to 10 minutes until the mozzarella has melted over the chicken.
- Let chicken rest for 10 minutes. Place a basil leaf and slice of tomato on each piece of chicken. Drizzle with balsamic reduction.
- Enjoy!
Nutrition Facts : Calories 503 calories, Carbohydrate 40 grams, Fat 20 grams, Fiber 1 gram, Protein 38 grams, Sugar 34 grams
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Amahle Chili
[email protected]These were delicious! I made them for dinner last night and my family loved them. The chicken was moist and flavorful, and the goat cheese and sun-dried tomatoes added a nice tangy flavor. I will definitely be making these again.
Join Army, Airforce and Navy
[email protected]I made these for a party and they were a huge success! Everyone loved them and asked for the recipe. I will definitely be making these again.
Faith Aribogha
[email protected]These were so good! The chicken was cooked perfectly and the filling was flavorful and creamy. I will definitely be making these again.
Fuset Pay
[email protected]I've made these roll-ups several times and they're always a hit! They're easy to make and can be tailored to your own taste preferences. I like to add a bit of pesto to the filling for extra flavor.
Razaq Gujar
[email protected]These were delicious! I made them for dinner last night and my family loved them. The chicken was moist and flavorful, and the goat cheese and sun-dried tomatoes added a nice tangy flavor. I will definitely be making these again.
Aiyanah Maxwell
[email protected]I made these for a party and they were a huge success! Everyone loved them and asked for the recipe. I will definitely be making these again.
Jeanette Panka
[email protected]These were so good! The chicken was cooked perfectly and the filling was flavorful and creamy. I will definitely be making these again.
Damindu Rashmika
[email protected]I've made these roll-ups several times and they're always a hit! They're easy to make and can be tailored to your own taste preferences. I like to add a bit of pesto to the filling for extra flavor.
mohammed sarwar
[email protected]These were delicious! I made them for dinner last night and my family loved them. The chicken was moist and flavorful, and the goat cheese and sun-dried tomatoes added a nice tangy flavor. I will definitely be making these again.
Drumerdaraz umerdaraz
[email protected]I made these for a party and they were a huge success! Everyone loved them and asked for the recipe. I will definitely be making these again.
Mohd
[email protected]These were so good! The chicken was cooked perfectly and the filling was flavorful and creamy. I will definitely be making these again.
Antoine Séne
[email protected]I've made these roll-ups several times and they're always a hit! They're easy to make and can be tailored to your own taste preferences. I like to add a bit of pesto to the filling for extra flavor.
moheen akhtar
[email protected]These were delicious! I made them for dinner last night and my family loved them. The chicken was moist and flavorful, and the goat cheese and sun-dried tomatoes added a nice tangy flavor. I will definitely be making these again.