CAPPUCCINO PANNA COTTA
Steps:
- In a small bowl mix together the gelatin and 3 tablespoons of cold water and set aside to soften.
- In a medium pot combine the milk, 2 1/4 cups heavy cream, sugar and salt. Put over medium heat and heat until just before it reaches a simmer. Remove from the heat and whisk in the softened gelatin, instant espresso powder, vanilla bean pod and seeds. Cover and let steep for 30 minutes.
- Arrange 10 espresso cups or 10 (4-ounce) ramekins on a baking sheet. Stir the cream mixture to reincorporate all the flavors. Remove vanilla bean pod from the cream and evenly divide the mixture between the espresso cups. Cover the cups with plastic wrap and refrigerate for at least 5 hours or overnight.
- In a large cold bowl, combine the remaining 3/4 cup of heavy cream and the powdered sugar. Whip with a hand mixer until soft peaks form. Remove the panna cotta from the refrigerator and top each cup with a heaping tablespoon of the whipped cream. Sprinkle with ground cinnamon and serve.
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Kubbat Ali
[email protected]This panna cotta was a bit bland for my taste. I think next time I would add more coffee extract or espresso powder to the mixture. The texture was perfect, though, and the chocolate shavings on top were a nice touch.
shahbax Ali
[email protected]This panna cotta was amazing! The coffee flavor was perfect and the texture was so smooth and creamy. I loved the addition of the chocolate shavings on top, which added a nice touch of richness. I will definitely be making this again.
shoket alli
[email protected]This panna cotta was a bit too sweet for my taste, but it was still very good. I think next time I would reduce the amount of sugar by half. The coffee flavor was nice and strong, and the texture was perfect.
Sthobile Mkhize
[email protected]This panna cotta was a bit bland for my taste. I think next time I would add more coffee extract or espresso powder to the mixture. The texture was perfect, though, and the chocolate shavings on top were a nice touch.
Mia Johnson
[email protected]This panna cotta was amazing! The coffee flavor was perfect and the texture was so smooth and creamy. I loved the addition of the chocolate shavings on top, which added a nice touch of richness. I will definitely be making this again.
Orla Greene
[email protected]This panna cotta was a bit too sweet for my taste, but it was still very good. I think next time I would reduce the amount of sugar by half. The coffee flavor was nice and strong, and the texture was perfect.
Janaki Shahi
[email protected]This panna cotta was a bit bland for my taste. I think next time I would add more coffee extract or espresso powder to the mixture. The texture was perfect, though, and the chocolate shavings on top were a nice touch.
Branden
[email protected]This panna cotta was amazing! The coffee flavor was perfect and the texture was so smooth and creamy. I loved the addition of the chocolate shavings on top, which added a nice touch of richness. I will definitely be making this again.
Ismil Ali
[email protected]This panna cotta was a bit too sweet for my taste, but it was still very good. I think next time I would reduce the amount of sugar by half. The coffee flavor was nice and strong, and the texture was perfect.
nestor guerra
[email protected]This panna cotta was a bit bland for my taste. I think next time I would add more coffee extract or espresso powder to the mixture. The texture was perfect, though, and the chocolate shavings on top were a nice touch.
Abm Leon
[email protected]This panna cotta was amazing! The coffee flavor was perfect and the texture was so smooth and creamy. I loved the addition of the chocolate shavings on top, which added a nice touch of richness. I will definitely be making this again.
Richard Holder
[email protected]This panna cotta was a bit too sweet for my taste, but it was still very good. I think next time I would reduce the amount of sugar by half. The coffee flavor was nice and strong, and the texture was perfect.
Angel Bhujel
[email protected]This panna cotta was a bit bland for my taste. I think next time I would add more coffee extract or espresso powder to the mixture. The texture was perfect, though, and the chocolate shavings on top were a nice touch.
HAMSE ABDIRAHMAN
[email protected]This panna cotta was amazing! The coffee flavor was perfect and the texture was so smooth and creamy. I loved the addition of the chocolate shavings on top, which added a nice touch of richness. I will definitely be making this again.
Julia moloko Lekalakala
[email protected]This panna cotta was a bit too firm for my taste, but the flavor was spot-on. I think next time I would reduce the amount of gelatin by half. The coffee flavor was rich and intense, and the panna cotta was very creamy. I loved the addition of the cho
Alexis Roblez
[email protected]I'm not a big fan of coffee, but I still enjoyed this panna cotta. The coffee flavor was subtle and not overpowering, and the panna cotta was very creamy and smooth. I liked the addition of the chocolate shavings on top, which added a nice touch of s
J Iqbal Gulaly
[email protected]This panna cotta was a bit too sweet for my taste, but it was still very good. I think next time I would reduce the amount of sugar by half. The coffee flavor was nice and strong, and the texture was perfect.
Sarah Gonzales
[email protected]This is the best panna cotta recipe I have ever tried! The coffee flavor is rich and intense, and the panna cotta is perfectly creamy and smooth. I love that it's not too sweet, so the coffee flavor really shines through. I will definitely be making
Mohamed salim Said
[email protected]I made this panna cotta for a dinner party and it was a hit! Everyone loved the unique flavor combination and the elegant presentation. The recipe was easy to follow and the results were stunning. I will definitely be making this again.
Gaming Hero
[email protected]This cappuccino panna cotta was a delightful treat! The flavors of coffee and cream were perfectly balanced, and the texture was smooth and creamy. I loved the addition of the chocolate shavings on top, which added a nice touch of richness. Overall,