CAPPUCCINO MUFFINS WITH CHOCOLATE AND CRANBERRIES
Modified from a recipe in a coffeehouse series mystery. You may add a frosting or glaze, but these are sweet enough on their own.
Provided by DULCINEA54935
Categories Bread Quick Bread Recipes Muffin Recipes Chocolate Muffin Recipes
Time 45m
Yield 12
Number Of Ingredients 16
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease 12 muffin cups or line with paper liners.
- Gently stir flour, baking powder, baking soda, cocoa powder, salt, chocolate chips, dried cranberries, and orange zest in a bowl until thoroughly combined. Beat butter, white sugar, brown sugar, sour cream, milk, and eggs with an electric mixer on medium speed in a separate large mixing bowl until blended.
- Gently stir flour mixture into the liquid ingredients just until batter is moistened and smooth. Dissolve coffee granules in water in a small bowl and stir coffee mixture into the batter. Spoon batter into prepared muffin cups, filling them about 3/4 full.
- Bake in the preheated oven until lightly browned and a toothpick inserted into the middle of a muffin, 20 to 25 minutes.
Nutrition Facts : Calories 317.9 calories, Carbohydrate 42.8 g, Cholesterol 61 mg, Fat 15.6 g, Fiber 2.4 g, Protein 5.4 g, SaturatedFat 9.4 g, Sodium 410.2 mg, Sugar 22.2 g
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Brook Beka
[email protected]I can't wait to make these muffins again.
Josh Vetter
[email protected]These muffins are now my favorite!
Sogood atta
[email protected]I'm so glad I tried this recipe.
Brie Scott
[email protected]These muffins were amazing!
Favour Friday
[email protected]Thanks for sharing this recipe!
UH9 MY LOVE & LIFE
[email protected]I will definitely be making these muffins again soon.
Satron Risi
[email protected]These muffins were a great way to start my day.
Saiful Rafi
[email protected]I would definitely recommend these muffins to anyone who loves cappuccino.
Hedayat Rahimi
[email protected]The chocolate chips and cranberries were a great addition to these muffins.
Lisa Osei
[email protected]These muffins were so moist and fluffy. I couldn't stop eating them!
Syed Noor
[email protected]I loved the flavor of these muffins. The cappuccino flavor was perfect.
M A Baig
[email protected]These muffins were delicious! I would definitely make them again.
Mindy Bratager
[email protected]The muffins didn't rise very much. I'm not sure what I did wrong.
Sonam Mandal
[email protected]The muffins were a bit dry. I think I might have overmixed the batter.
Luphiwo Lolo
[email protected]These muffins were a little too sweet for my taste. I would recommend using less sugar next time.
Kazi Rafin Ahamed
[email protected]I made these muffins for my kids' breakfast and they loved them! They were so fluffy and moist. I will definitely be making these again.
Luk45
[email protected]These muffins were a hit at my office party! Everyone raved about how delicious they were. I will definitely be making these again for my next potluck.
Sardar Furqan
[email protected]My family loved these cappuccino muffins! They were so moist and flavorful. I especially loved the chocolate chips and cranberries. I will definitely be making these again soon.
Imran ali Bangwar
[email protected]I was pleasantly surprised by how easy these muffins were to make. I didn't have any cappuccino mix, so I used instant coffee and milk powder instead. They turned out great! The muffins were light and airy, with a delicious coffee flavor.
Jeremiah Kenneth
[email protected]These cappuccino muffins were a delightful treat! The combination of chocolate, cranberries, and cappuccino flavor was perfect. They were moist and fluffy, with just the right amount of sweetness. I will definitely be making these again!