CAPPUCCINO CRUNCH MUFFINS
Make and share this Cappuccino Crunch Muffins recipe from Food.com.
Provided by Mom2Rose
Categories Quick Breads
Time 28m
Yield 14 muffins, 14 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 400°F
- Line 14 muffin cups with paper baking cups.
- In large bowl, combine quick bread mix, contents of nut packet, cocoa and coffee granules; mix well.
- Stir in toffee bits and chocolate chips.
- Add buttermilk, oil and eggs; stir just until dry particles are moistened.
- Divide batter evenly into lined muffin cups.
- Bake at 400°F for 19 to 23 minutes or until toothpick inserted in center comes out clean.
- Cool 5 minutes.
- Remove muffins from pan.
- Serve warm or cool.
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Carrie Jensen
[email protected]These muffins are a great basic muffin recipe. They're easy to make and you can add any flavorings or mix-ins that you like.
Louise Brits
[email protected]I thought these muffins were just okay. They weren't bad, but they weren't anything special either.
Smarti Areeb
[email protected]These muffins are way too sweet for me. I would have preferred a less sugary muffin.
Bijoy Mohapathro
[email protected]I'm not sure what I did wrong, but my muffins turned out dry and crumbly. I followed the recipe exactly, so I'm not sure what happened.
Himel Himel hasan
[email protected]These muffins are a great way to use up leftover coffee. I always have a cup of coffee left over in the morning, and these muffins are the perfect way to use it up.
Fatemeh
[email protected]I'm not a big fan of coffee-flavored desserts, but these muffins were actually really good! The coffee flavor is subtle and not overpowering.
TEN BEARS
[email protected]These muffins are so moist and fluffy! I can't believe they're made with whole wheat flour.
Joanna Daley
[email protected]I love the streusel topping on these muffins. It adds a nice bit of texture and flavor.
Tnvir Tubim
[email protected]These muffins are the perfect size for a quick breakfast or snack. They're also great for packing in lunches.
Andrew Millar
[email protected]I love that these muffins are made with whole wheat flour. It makes them a bit healthier than your average muffin, but they're still just as delicious.
T-DEZOD PRODUCTION
[email protected]These muffins are so easy to make and they always turn out perfect! I've made them several times now and they're always a hit with my family and friends.
sr samim
[email protected]I'm not a huge fan of coffee, but these muffins were surprisingly delicious! The cappuccino flavor is very mild and pairs perfectly with the sweetness of the muffin. I also love the crunchy topping.
Neer Magar
[email protected]These cappuccino crunch muffins are the perfect pick-me-up! They're moist, flavorful, and have just the right amount of sweetness. I love the crunchy topping and the subtle coffee flavor.