CAPPUCCINO CRUMB MUFFINS

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Cappuccino Crumb Muffins image

My mom and sisters and I are all coffee lovers, and these muffins are AWESOME with a good cup of coffee any time of day! Coffee, chocolate, and cinnamon...what a great flavor combo!!!

Provided by Mary Leonard

Categories     Muffins

Time 35m

Number Of Ingredients 19

FOR 12 MUFFINS:
2 c all purpose flour
1/2 c sugar
1/4 c brown sugar
2 tsp baking powder
2 tsp instant coffee powder
1/4 tsp salt
1 tsp cinnamon, ground
1 c milk
1/2 c butter, melted
1 egg
1 tsp vanilla extract
3/4 c semi-sweet mini chocloate chips or
4 oz semisweet chocolate, chopped into 1/2 inch pieces
CRUMB TOPPING:
1/4 c butter
6 Tbsp all-purpose flour
4 Tbsp brown sugar
1/2 tsp cinnamon

Steps:

  • 1. Preheat oven to 400 F
  • 2. In a large bowl, combine flour, sugar, brown sugar, baking powder, coffee powder, salt and cinnamon
  • 3. In another bowl, mix together milk, melted butter, egg and vanilla
  • 4. Pour liquid ingredients into the dry mixture. Stir to combine but do not overmix. Use a maximum of 15 - 20 strokes, and don't worry about lumps in the batter. Stir in the chocolate chips or chopped chocolate.
  • 5. Spoon batter into 12 paper lined muffin cups
  • 6. Use a pastry cutter and combine the crumb topping ingredients in a small bowl
  • 7. Sprinkle topping evenly over the unbaked muffins
  • 8. Bake for 20 minutes or until a toothpick inserted in the center comes out clean
  • 9. These muffins are best served hot (warm at least!) I can't tell you if they keep well, they never last that long! A pot of fresh-brewed coffee + a bowl of fresh strawberries + these muffins = breakfast at my mom's house!!

aa
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These muffins are delicious! I love the cappuccino flavor and the crumb topping is perfect. They're also really easy to make, which is a bonus.


Zach Carothers
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I've made these muffins several times now and they're always a hit! They're the perfect treat for breakfast, brunch, or a snack.


Arvind Yadav
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These muffins are a great way to use up leftover coffee. I always have a cup or two leftover in the morning, and these muffins are the perfect way to use it up.


Skjunaid Raj
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I'm not a big coffee fan, but I still enjoyed these muffins. The coffee flavor is subtle and not overpowering.


Camila Jimenez
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The crumb topping on these muffins is amazing! It adds a perfect crunch to the moist muffin.


Seremaia Alan Nasau
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These muffins are so moist and fluffy! I couldn't stop eating them.


Shané Kotze
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I love the combination of coffee and chocolate in these muffins. They're the perfect way to start my day!


Mackenzie Larson
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The muffins were easy to make and turned out perfectly! I followed the recipe exactly and they were a hit at my brunch party.


Bahaa Zaarour
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These muffins were a hit with my family and friends! They loved the unique flavor and the moist texture. I'll definitely be making them again soon.


Tristynet
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I was a bit skeptical about the cappuccino flavor, but I was pleasantly surprised! The muffins were light and fluffy, with a subtle coffee flavor. The crumb topping added a nice crunch.


Lillian Varanakis
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These cappuccino crumb muffins are the perfect pick-me-up! They're moist, flavorful, and have the perfect amount of sweetness. I'm definitely adding this recipe to my regular baking rotation.