My mom and sisters and I are all coffee lovers, and these muffins are AWESOME with a good cup of coffee any time of day! Coffee, chocolate, and cinnamon...what a great flavor combo!!!
Provided by Mary Leonard
Categories Muffins
Time 35m
Number Of Ingredients 19
Steps:
- 1. Preheat oven to 400 F
- 2. In a large bowl, combine flour, sugar, brown sugar, baking powder, coffee powder, salt and cinnamon
- 3. In another bowl, mix together milk, melted butter, egg and vanilla
- 4. Pour liquid ingredients into the dry mixture. Stir to combine but do not overmix. Use a maximum of 15 - 20 strokes, and don't worry about lumps in the batter. Stir in the chocolate chips or chopped chocolate.
- 5. Spoon batter into 12 paper lined muffin cups
- 6. Use a pastry cutter and combine the crumb topping ingredients in a small bowl
- 7. Sprinkle topping evenly over the unbaked muffins
- 8. Bake for 20 minutes or until a toothpick inserted in the center comes out clean
- 9. These muffins are best served hot (warm at least!) I can't tell you if they keep well, they never last that long! A pot of fresh-brewed coffee + a bowl of fresh strawberries + these muffins = breakfast at my mom's house!!
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[email protected]These muffins are delicious! I love the cappuccino flavor and the crumb topping is perfect. They're also really easy to make, which is a bonus.
Zach Carothers
[email protected]I've made these muffins several times now and they're always a hit! They're the perfect treat for breakfast, brunch, or a snack.
Arvind Yadav
[email protected]These muffins are a great way to use up leftover coffee. I always have a cup or two leftover in the morning, and these muffins are the perfect way to use it up.
Skjunaid Raj
[email protected]I'm not a big coffee fan, but I still enjoyed these muffins. The coffee flavor is subtle and not overpowering.
Camila Jimenez
[email protected]The crumb topping on these muffins is amazing! It adds a perfect crunch to the moist muffin.
Seremaia Alan Nasau
[email protected]These muffins are so moist and fluffy! I couldn't stop eating them.
Shané Kotze
[email protected]I love the combination of coffee and chocolate in these muffins. They're the perfect way to start my day!
Mackenzie Larson
[email protected]The muffins were easy to make and turned out perfectly! I followed the recipe exactly and they were a hit at my brunch party.
Bahaa Zaarour
[email protected]These muffins were a hit with my family and friends! They loved the unique flavor and the moist texture. I'll definitely be making them again soon.
Tristynet
[email protected]I was a bit skeptical about the cappuccino flavor, but I was pleasantly surprised! The muffins were light and fluffy, with a subtle coffee flavor. The crumb topping added a nice crunch.
Lillian Varanakis
[email protected]These cappuccino crumb muffins are the perfect pick-me-up! They're moist, flavorful, and have the perfect amount of sweetness. I'm definitely adding this recipe to my regular baking rotation.