CAPPUCCINO CREAM PARFAITS
Number Of Ingredients 5
Steps:
- 1. Beat pudding mix (dry), milk and coffee in medium bowl with wire whisk about 1 minute or until smooth. Fold in whipped topping. 2. Spoon half of the pudding mixture into each of 4 glasses. Sprinkle evenly with cookie crumbs. Top with remaining pudding mixture. Cover and refrigerate about 3 hours or until set. Garnish with additional shipped topping and cookie crumbs if desired. NUTRITION INFORMATION 1 Serving Calories 240 (Calories from Fat 20) Fat 2g (Saturated 0g) Cholesterol 0mg Sodium 520mg Carbohydrate 52g (Dietary Fiber 0g) Protein 2g % DAILY VALUE: Vitamin A 0% Vitamin C 0% Calcium 4% Iron 0% DIET EXCHANGES: 2 Starch, 1 1/2 FruitFrom "Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today." Text Copyright 2005 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #low-protein #desserts #eggs-dairy #no-cook #refrigerator #chocolate #dietary #low-in-something #taste-mood #sweet #equipment #presentation #served-cold #technique #4-hours-or-less
You'll also love
Khaukha john
[email protected]These parfaits were a complete disaster. The coffee flavor was too strong, and the chocolate was too sweet. I won't be making these again.
SB
[email protected]I had some trouble getting the parfaits to set. I think I might have overbeaten the cream.
Cute fly x
[email protected]These parfaits are a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Vinuki Mishara
[email protected]I love the presentation of these parfaits. They look so elegant and impressive.
Nonkululeko Mkhabele
[email protected]These parfaits are a great make-ahead dessert. I made them the night before, and they were just as delicious the next day.
Korea Time
[email protected]I'm not a big fan of coffee, but I still enjoyed these parfaits. The coffee flavor is subtle, and the chocolate and cream are the dominant flavors.
arshu_ red
[email protected]These parfaits are a great way to use up leftover coffee. I always have a cup or two of coffee left over in the morning, and this is a great way to use it up.
S'fiso Khosa
[email protected]I love the way the coffee and chocolate flavors complement each other in this recipe. It's a perfect balance of sweet and bitter.
Akin Akintewe
[email protected]These parfaits are the perfect way to end a meal. They're light and refreshing, and the coffee flavor is a great way to perk up your taste buds.
Angel Casull
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The parfaits are light and airy, and the coffee flavor is just right.
johnny Waddle
[email protected]I love the simplicity of this recipe. It's so easy to make, and it always turns out delicious.
Mathew Cherotich
[email protected]These parfaits were a hit at my dinner party! The combination of coffee, cream, and chocolate was perfect, and the presentation was beautiful. I will definitely be making these again.