CAPPUCCINO CHIP BREAD
"I love to cook and bake, but don't always have lots of time, so I really enjoy bread machine recipes," relates Lisa Allen from Fort Wayne, Indiana. "I hope you will enjoy this bread as much as I do! Feel free to use your favorite flavored instant coffee."
Provided by Taste of Home
Time 3h10m
Yield 1 loaf (1-1/2 pounds).
Number Of Ingredients 11
Steps:
- In bread machine pan, place the first 10 ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. , Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). Just before final kneading (your machine may audibly signal this), add chocolate chips.
Nutrition Facts : Calories 120 calories, Fat 3g fat (1g saturated fat), Cholesterol 17mg cholesterol, Sodium 128mg sodium, Carbohydrate 21g carbohydrate (4g sugars, Fiber 1g fiber), Protein 4g protein.
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Shahroz Bai 5
[email protected]Overall, this is a great recipe for a moist and flavorful bread with a unique coffee flavor. It's perfect for a quick and easy breakfast or snack.
Ojo Esther
[email protected]The bread was a bit too dense for my liking, but the flavor was spot on. I think I'll try using a different flour next time.
Master Craft
[email protected]This bread was a bit too sweet for my taste, but I think that's just a personal preference. Otherwise, it was a great recipe and I would definitely make it again.
Tri' Trenity
[email protected]I'm not usually a fan of coffee-flavored desserts, but this bread was surprisingly good. The coffee flavor was subtle and not at all overpowering.
Koshal Kumar
[email protected]This bread is so delicious! I love the moist texture and the subtle coffee flavor.
Amie Mahilum
[email protected]I've been making this bread for years and it's always a hit. It's the perfect combination of coffee and chocolate.
Imrran Ikk
[email protected]This is one of my favorite bread recipes. It's always a crowd-pleaser and it's so easy to make.
Jan Hendry
[email protected]I made this bread for a brunch party and it was a huge success! Everyone loved the unique flavor and the cappuccino chips were a big hit.
Saad Hussain
[email protected]This bread is perfect for a quick and easy breakfast. It's also a great way to use up leftover coffee.
Bishnu Rai
[email protected]I'm not a big coffee drinker, but I still enjoyed this bread. The flavor was mild and not at all overpowering.
Ismel Khan
[email protected]This recipe was a bit more time-consuming than I expected, but it was worth it. The bread turned out beautifully and it was a big hit with my friends.
Kiano Singh
[email protected]The bread was a bit too dense for my liking, but the flavor was spot on. I think I'll try using a different flour next time.
Ho or
[email protected]This bread was a bit too sweet for my taste, but I think that's just a personal preference. Otherwise, it was a great recipe and I would definitely make it again.
Asim Pahari
[email protected]I was a bit skeptical about the cappuccino chips, but they actually worked really well in this bread. They added a nice coffee flavor and a bit of crunch.
Md Jhidul Islam
[email protected]This was my first time making bread and it turned out great! The instructions were easy to follow and the bread came out perfectly.
Malik kadir Awan
[email protected]This bread is so moist and flavorful! The coffee flavor is subtle but definitely noticeable. I love the cappuccino chips too, they add a nice crunch.
Skillibeng Ezzzhay Head shell out
[email protected]I've made this bread several times now and it's always a success. It's a great way to use up leftover coffee and it's always a crowd-pleaser.
Anas Musa
[email protected]This bread was a hit with my family! Everyone loved the coffee flavor and the crunchy cappuccino chips. It was also very easy to make, which is always a plus.
Inoshi Priyadarshani
[email protected]This Cappuccino Chip Bread is a delightful treat! It has a moist and fluffy crumb, with a delicate coffee flavor that perfectly complements the sweet and crunchy cappuccino chips. I loved the addition of the streusel topping, which added a nice textu