CAPPUCCINO BLOSSOMS

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Cappuccino Blossoms image

This recipe is from Southern Living and does not have eggs in it. I buy chocolate kisses when they go on sale after the holidays because once you unwrap them no one can tell if they came in holiday colors. You can substitute dry roasted peanuts or toasted, slivered almonds for the chopped almonds.

Provided by mary winecoff

Categories     Drop Cookies

Time 1h

Yield 3 1/2 dozen

Number Of Ingredients 11

1 cup butter, softened
6 tablespoons granulated sugar
1/4 cup light brown sugar, firmly packed
1/2 cup coffee liqueur
2 2/3 cups all purpose flour
2 teaspoons instant espresso
1 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
1 cup almonds, salted, roasted and chopped
42 dark chocolate kisses

Steps:

  • Preheat oven to 375 degrees. Beat butter at medium speed with mixer until creamy; gradually add sugars; beating well. Add coffee liqueur; beat well.
  • Stir together flour and next 4 ingredients. Add to butter mixture; beat at low speed until well blended. Stir in almonds.
  • Drop cookie dough by heaping tablespoons 2 inches apart onto parchment lined or lightly greased baking sheets.
  • Bake for 10 to 12 minutes or until edges are golden. Remove from oven and immediately press 1 dark chocolate kiss into center of each cookie. Cool on baking sheets 3 minutes and then transfer to wire racks.

Amenuvor Margaret
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Didn't turn out as expected. The dough was too sticky and the filling was too runny.


Elijah Wurch
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A bit too sweet for my taste, but overall a good recipe.


Shantel Kondo
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These were so good! I'll definitely be making them again.


Vimukthi Gunawardhana
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Easy to make and very tasty! I used white chocolate chips and they were perfect.


Devante Leon
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Delicious! The cappuccino flavor was subtle but definitely there. The chocolate chips added a nice touch of sweetness. I will definitely be making these again.


Absira Tade
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These were a big hit at my holiday party. Everyone loved them!


Aya Hdj
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So easy to make and so delicious! I used dark chocolate chips and they were perfect. The cappuccino flavor was subtle but there. I will definitely be making these again!


Anurag Tharu
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These cappuccino blossoms were delicious! The dough was easy to work with and the filling was flavorful. I added a bit of cinnamon to the filling and it gave them a nice warm flavor. I will definitely be making these again!


Sparkely Shimmer
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I've tried many cappuccino blossom recipes, but this one is by far the best. The dough is light and fluffy, and the filling is rich and creamy. The chocolate chips add a perfect touch of sweetness. I will definitely be making these again and again!


Addie
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These Cappuccino Blossoms were a hit at my brunch party! They were so easy to make and everyone loved them. The cappuccino flavor was subtle but delicious, and the chocolate chips added a nice touch of sweetness. I will definitely be making these aga


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