CAPER SAUCE

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Caper Sauce image

Make and share this Caper Sauce recipe from Food.com.

Provided by FLKeysJen

Categories     Sauces

Time 15m

Yield 1 cup

Number Of Ingredients 7

1 tablespoon butter
1 tablespoon flour
1 cup beef stock or 1 cup lamb stock, depending on the food with which it is to be served
1 tablespoon capers, drained (and cut into halves if large)
2 teaspoons malt vinegar
1/4 teaspoon salt
fresh ground black pepper

Steps:

  • In a heavy 8 to 10-inch skillet, melt the butter over moderate heat. When the foam begins to subside, stir in the flour and mix thoroughly. Pour in the stock and, stirring constantly with a whisk, cook over high heat until the sauce thickens and comes to a boil.
  • Reduce the heat to low and simmer the sauce for about 3 minutes to remove any taste of raw flour. Then stir in the capers, vinegar, salt and a few grindings of pepper. Taste for seasoning and serve hot from a small bowl or a sauceboat.

Latif Bhatti
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This sauce is a keeper! It's so flavorful and versatile.


Repon King
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I've never made caper sauce before, but this recipe was easy to follow and the sauce turned out great.


Shimul Khan
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This sauce is a great way to use up leftover capers.


Jasim Uddin
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I followed the recipe exactly and the sauce turned out great. I will definitely be making this again.


Hacker Darling
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This sauce was a little too salty for my taste, but it was still good.


Peter de Jong
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I've made this sauce several times and it's always a hit. It's so easy to make and it tastes amazing.


Sishi Rai
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This caper sauce is the perfect way to add a pop of flavor to any dish. I highly recommend it!


Dclew Sp
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This sauce is a must-try! It's so flavorful and easy to make.


Iriana Grant
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I love this sauce! It's so easy to make and it adds a ton of flavor to any dish.


Tharsiegan Selvarajah
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This caper sauce is so versatile. I've used it on chicken, fish, and even pasta. It's always a hit!


Kalab Kasahun
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This sauce was quick and easy to make and it tasted great. I would recommend it to anyone looking for a flavorful sauce.


Aqsa Babar
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This sauce was amazing! I used it on salmon and it was the perfect complement. The capers added a nice briny flavor.


Ashley Raburn
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This caper sauce was a delicious and easy way to add flavor to my chicken. I will definitely be making this again!


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