CAPELLINI WITH TOMATO AND ARUGULA (ROCKET)

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Capellini With Tomato and Arugula (Rocket) image

Make and share this Capellini With Tomato and Arugula (Rocket) recipe from Food.com.

Provided by Wendys Kitchen

Categories     European

Time 30m

Yield 4 serving(s)

Number Of Ingredients 7

2 tablespoons sea salt
400 g capellini
4 tablespoons extra virgin olive oil
2 garlic cloves, peeled
8 roma tomatoes, washed and diced
salt & fresh ground pepper
1 bunch arugula, trimmed and washed (rocket)

Steps:

  • Bring 5 litres water to boil, add salt and pasta cook until al dente.
  • Meanwhile heat olive oil in pan and fry garlic until lightly browned.
  • Add tomatoes and pinch of salt. Cook 2 minutes on high heat.
  • Reduce heat and addrocket leaves and cook further 2 minutes.
  • Drain pasta reserving a little liquid.
  • Return pasta to saucepan, add liquid and stir through tomato sauce.
  • Season to taste and serve immediately.

Nutrition Facts : Calories 516.9, Fat 15.3, SaturatedFat 2.2, Sodium 3500, Carbohydrate 80.4, Fiber 4.7, Sugar 5.1, Protein 14.3

Musarat Sumaiya
s-m79@hotmail.com

This was a great recipe!


Dost Muhammad
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I highly recommend this recipe.


hawa john
john-h@gmail.com

Perfect for a summer meal.


Inshallah Inshallah
inshallah@yahoo.com

This dish is so light and refreshing.


PUBG AZANYT
p_azanyt@gmail.com

Will definitely make this again!


Mujeeb Khan
mujeeb@yahoo.com

I love the combination of tomatoes and arugula.


Jenifer Somsel
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Easy and delicious!


Farhad Arif
arif-f@yahoo.com

This was a great recipe! I made it for my family and they all loved it.


Tiddles76
tiddles7666@gmail.com

This recipe is a keeper! It's so simple to make and the flavors are amazing. I highly recommend it.


Sharhabilu illela Sharhabilu illela
sillela@hotmail.com

Easy and delicious! I love the combination of tomatoes and arugula. Will definitely make this again.


iruel
iruel@hotmail.com

This was a great recipe! I made it for my family and they all loved it. The sauce was flavorful and the arugula added a nice peppery touch. I will definitely be making this again.


Peggy Dick
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I've made this recipe several times now and it's always a hit! It's so simple to make and the flavors are incredible. I highly recommend it.


Said Fareed
s_fareed@hotmail.com

This dish is so light and refreshing, perfect for a summer meal. I love the combination of tomatoes and arugula. Will definitely make this again!


lilium
lilium@yahoo.com

Easy to make and absolutely delicious! I used cherry tomatoes instead of Roma tomatoes and it was still perfect. The lemon zest really brightens up the dish.


Javier Torres
javiertorres@aol.com

Followed the recipe exactly and it turned out amazing! The sauce is flavorful and the arugula adds a nice peppery touch. Will definitely make this again.


bongo longo
l88@gmail.com

This capellini with tomato and arugula is a delightful dish that is bursting with flavor! The combination of sweet tomatoes, peppery arugula, and tangy lemon creates a perfect balance of flavors. The capellini is cooked perfectly al dente and provide