CAPE VERDEAN BEAN AND SAUSAGE STEW (JAGACIDA)
Make and share this Cape Verdean Bean and Sausage Stew (Jagacida) recipe from Food.com.
Provided by Engrossed
Categories Stew
Time 50m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat the olive oil in a heavy saucepan and sauté the onion and sausage for about 2 minutes.
- Add the garlic and paprika and continue to cook for 3 minutes, or until the onion is translucent and the sausage is cooked.
- Add the water, salt, pepper, and bay leaves.
- Cover and bring to a boil.
- Add the beans and rice and stir to make sure that all the ingredients are well mixed.
- Cover and simmer over low heat for about 35 minutes.
- Remove the bay leaves.
- Serve hot.
Nutrition Facts : Calories 337.4, Fat 8.3, SaturatedFat 1.2, Sodium 297.6, Carbohydrate 57.9, Fiber 7.4, Sugar 1.5, Protein 9.2
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Nabila Chowwdhury
[email protected]This stew is a lot of work to make, but it's worth it. The flavors are incredible, and it's a very impressive dish to serve to guests.
Taylor Perez
[email protected]I followed the recipe exactly, but my stew turned out a little bit bland. I think I'll add more seasoning next time.
Kifudu k Kifudu
[email protected]This stew is a little bit spicy for my taste, but I still enjoyed it. I will definitely be making it again, but I'll use less chili pepper next time.
Hyun Park
[email protected]I'm not a big fan of beans, but I really enjoyed this stew. The flavors are so well-balanced, and the sausage adds a nice richness. I will definitely be making this again.
Simon Yehualawork
[email protected]This stew is a great way to get your kids to eat their vegetables. My kids love the beans and sausage, and they always ask for seconds. I will definitely be making this again.
Dumble Lake
[email protected]I made this stew for a potluck, and it was a hit! Everyone loved it. I will definitely be making this again.
Melbourne Australia
[email protected]This stew is perfect for a cold winter day. It's hearty and filling, and the flavors are very comforting. I will definitely be making this again.
Sandesh Adhikari
[email protected]I love the simplicity of this dish. It's easy to make, and the results are always delicious. I will definitely be making this again.
Md Fajiu mai
[email protected]This stew is a great way to use up leftover beans and sausage. It's also a very affordable dish to make. I will definitely be making this again.
Smiley Loveless
[email protected]I wasn't sure what to expect from this dish, but I was pleasantly surprised. The flavors are amazing, and the stew is very filling. I will definitely be making this again.
Zaaf Gaming
[email protected]This stew is absolutely delicious! The flavors are so rich and complex, and the beans and sausage are cooked to perfection. I will definitely be making this again.