CANTONESE SWEET-AND-SOUR CHICKEN
Make and share this Cantonese Sweet-And-Sour Chicken recipe from Food.com.
Provided by AshleyP
Categories Toddler Friendly
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cut chicken in 1 inch pieces. Combine cornstarch, soy sauce and ginger in medium bowl. Add chicken, toss to coat, and let stand for 15 minutes. (I actually let the pieces marinate overnight and it made the chicken incredibly tender!).
- In small bowl, drain the pineapple juice from the can and combine it with the sweet-and-sour sauce.
- In a wok or large skillet (that's what I used) over medium high heat, heat oil until hot but not smoking. Add chicken and stir fry 2 minutes; transfer to plate. Add another couple of drops of oil, then add peas and stir fry for a few minutes or until tender enough for your toddler.
- Add chicken, almonds and sweet-and-sour mixture and cook, stirring, until chicken is cooked through and coated with sauce. Gently stir in pineapple and heat through.
- Tip: Serve atop white, fluffy Jasmati Rice!
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Zoë Monclair
[email protected]This recipe is a great way to introduce kids to Chinese food.
Talal Hussain
[email protected]I've been making this recipe for years and it's always a crowd-pleaser.
Ibrahim Mahmood
[email protected]I made this recipe for my friends and they all loved it. They said it was the best sweet and sour chicken they had ever had.
Lawrence Russell
[email protected]This dish is a great way to use up leftover chicken.
Natali Brindas
[email protected]I love this recipe! It's so easy to make and the results are always delicious.
Raees Baloch
[email protected]This recipe is a keeper. I will definitely be making it again.
Alessandra Salas
[email protected]I've made this recipe several times and it always turns out perfectly.
Seyoum Gele
[email protected]This recipe is easy to follow and the results are amazing. I highly recommend it.
Brielle Butler
[email protected]I made this recipe for a party and it was a huge success. Everyone raved about it.
Malik Sholaja
[email protected]This dish was a hit with my family! Even my picky kids loved it.
osos jesus
[email protected]I've tried many sweet and sour chicken recipes, but this one is by far the best. The addition of pineapple and green bell pepper really makes it special.
Alexandra Okyne
[email protected]This recipe was absolutely delicious! The chicken was crispy and flavorful, and the sauce was the perfect balance of sweet and sour.