CANTONESE CHICKEN AND MUSHROOMS
Another delicious-sounding recipe from Food Network magazine. I love to stir-fry and I can't wait to try this dish.
Provided by DailyInspiration
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Toss the chicken with the oyster sauce in a bowl. Mix the cornstarch with 3 tablespoons cold water in another bowl. Place both bowls near the stove with the remaining ingredients. Heat a wok or deep skillet over high heat until hot. Add the peanut oil, then the scallions, ginger and garlic, and stir-fry about 20 seconds. Add the chicken mixture and stir-fry until the meat is no longer pink on the outside, 2-3 minutes. Stir in the mushrooms and bok choy.
- Add the broth and sesame oil to the skillet and bring to a boil over high heat. Add the cornstarch mixture, return to a boil and cook, tossing, until the chicken is cooked through and the sauce is thick and glossy, 2 - 3 minutes. Serve with rice, if desired.
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wil swift
[email protected]This was a great recipe! The chicken and mushrooms were cooked perfectly, and the sauce was flavorful and delicious. I would definitely make this again.
Kavina Rouk
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it for my family and friends several times, and they all love it too. It's also a great way to use up leftover chicken.
Jay Parkash
[email protected]This dish was easy to make and turned out great! I used boneless, skinless chicken breasts and they cooked perfectly. The sauce was also flavorful and delicious. I served it over rice and it was a hit with my family.
Athula Pushpakumara
[email protected]I followed the recipe exactly and the dish turned out amazing! The chicken was tender and juicy, and the sauce was flavorful and delicious. I will definitely be making this again.
Md Rakibul Islam
[email protected]This was a great recipe! The chicken and mushrooms were cooked perfectly, and the sauce was flavorful and delicious. I would definitely make this again.
Elina Tembo
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it for my family and friends several times, and they all love it too. It's also a great way to use up leftover chicken.
Romeo Tech
[email protected]This dish was easy to make and turned out great! I used boneless, skinless chicken breasts and they cooked perfectly. The sauce was also flavorful and delicious. I served it over rice and it was a hit with my family.
Sky beauty Mercy
[email protected]I followed the recipe exactly and the dish turned out amazing! The chicken was tender and juicy, and the sauce was flavorful and delicious. I will definitely be making this again.
kelly Howerton
[email protected]This was a great recipe! The chicken and mushrooms were cooked perfectly, and the sauce was flavorful and delicious. I would definitely make this again.
Nqobile Nodolly
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it for my family and friends several times, and they all love it too. It's also a great way to use up leftover chicken.
HUMASHA MEDIA
[email protected]This dish was easy to make and turned out great! I used boneless, skinless chicken breasts and they cooked perfectly. The sauce was also flavorful and delicious. I served it over rice and it was a hit with my family.
Karan Barma
[email protected]I followed the recipe exactly and the dish turned out amazing! The chicken was tender and juicy, and the sauce was flavorful and delicious. I will definitely be making this again.
Khansarfaraz Khansarfaraz
[email protected]This was a great recipe! The chicken and mushrooms were cooked perfectly, and the sauce was flavorful and delicious. I would definitely make this again.
Ashok Gc
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it for my family and friends several times, and they all love it too. It's also a great way to use up leftover chicken.
Eruwa Mary
[email protected]This dish was easy to make and turned out great! The sauce was flavorful and the chicken and mushrooms were cooked perfectly. I served it over rice and it was a delicious meal.
Romele Galan
[email protected]I've made this Cantonese Chicken and Mushrooms several times now, and it's always a hit with my family and friends. The chicken is always tender and juicy, and the sauce is delicious. I highly recommend this recipe!
RidZak Demon
[email protected]This Cantonese Chicken and Mushrooms dish was absolutely delicious! The chicken was tender and flavorful, and the mushrooms were perfectly cooked. I loved the combination of flavors in the sauce, and it was the perfect amount of spicy. I will definit