Make and share this Cantaloupe With Honey Ginger Dressing recipe from Food.com.
Provided by littleturtle
Categories Breakfast
Time 5m
Yield 5-6 serving(s)
Number Of Ingredients 5
Steps:
- In a small bowl combine sauce ingredients and heat for 30 seconds in the microwave; set aside to cool.
- Place fruit in a mixing bowl, top with dressing and mix well.
- Serve alone or with vanilla ice cream.
Nutrition Facts : Calories 117.8, Fat 0.4, SaturatedFat 0.1, Sodium 31.5, Carbohydrate 29.9, Fiber 1.8, Sugar 29, Protein 1.7
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kcicf cuidx
[email protected]I would not recommend this recipe to anyone.
Kiiza Fuderi
[email protected]This recipe is a waste of time and ingredients.
Tanzil Abedin
[email protected]I found this salad to be bland and uninspired.
Charles Umbro
[email protected]This salad was a bit too sweet for my taste.
Sarena Dela rosa
[email protected]I'm not sure why this recipe calls for ginger. I didn't think it added anything to the flavor.
Annabella Malla
[email protected]This salad is perfect for a summer party or barbecue.
Adisu Buba
[email protected]I love the pop of color that the cantaloupe adds to this salad.
Parbhesh Yadab
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Funny Gaming
[email protected]I'm not a big fan of honey, so I used agave nectar instead. It worked great!
Jaan Said
[email protected]This salad is so refreshing and flavorful. I will definitely be making it again.
Malindu Lakshan
[email protected]I added some chopped walnuts to this salad for extra crunch. It was a great addition!
kala Sain
[email protected]This is a great recipe for using up leftover cantaloupe.
Tumubwine Cleophus
[email protected]I love the combination of sweet and savory in this salad. The dressing is also really versatile - I've used it on other fruits and salads as well.
E
[email protected]This salad is so easy to make and it's perfect for a quick and healthy lunch.
Esau Makai
[email protected]I'm not usually a fan of cantaloupe, but this salad changed my mind. The dressing was so good, I could have eaten it on its own.
Lipe Roy
[email protected]I made this salad for a picnic and it was a hit! Everyone loved the unique flavor combination.
Maria Puisis
[email protected]This cantaloupe salad was a refreshing and delicious summer treat! The honey-ginger dressing was the perfect complement to the sweet cantaloupe, and the mint added a nice pop of flavor.