CANTALOUPE SOUP
Posted for Zaar World Tour 2005. Unlike other cantaloupe soups, this has a touch of white wine. I also like the way it's served, with contrasting red watermelon balls. Vegan if whipped cream is omitted. From a cookbood of foods along the Danube, this recipe comes from Yugoslavia. I have not tried this yet.
Provided by Kumquat the Cats fr
Categories Melons
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- In blender, mix lemon juice, honey and nutmet with cantaloupe pieces.
- Blend in orange juice and wine.
- Chill thoroughly, about 1 hour.
- Before serving, mix well. Put 4 watermelon balls in each chilled soup plate, pour soup over and garnish with a dollop of whipped cream.
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666 666
[email protected]I'm a big fan of cantaloupe, so I was excited to try this recipe. I was not disappointed! The soup was creamy and flavorful, with a nice balance of sweet and savory flavors. I loved the addition of coconut milk and ginger, which gave the soup a uniqu
Ontatile Ontario
[email protected]This soup was a bit too bland for my taste. I think it could have used more seasoning. I also think it would have been better if I had used fresh cantaloupe instead of canned cantaloupe. Overall, I think this is a good recipe, but it just needs a few
Tita Shaima
[email protected]This soup was amazing! I love the combination of cantaloupe, coconut milk, and ginger. It's so refreshing and flavorful. I also love the addition of lime juice, which gives the soup a nice tangy flavor. I will definitely be making this soup again.
Meer haseeb
[email protected]I'm not a big fan of cantaloupe, but I decided to try this recipe anyway. I'm so glad I did! The soup was creamy and flavorful, with a nice balance of sweet and savory flavors. I loved the addition of coconut milk and ginger, which gave the soup a un
kiru harry
[email protected]This soup was a bit too sweet for my taste, but I think that's just a personal preference. I think it would be great for someone who likes sweeter soups. The texture was also a bit too thick for my liking, but that could easily be fixed by adding mor
Mary Tobby
[email protected]I'm a big fan of cantaloupe, so I was excited to try this recipe. I was not disappointed! The soup was creamy and flavorful, with a nice balance of sweet and savory flavors. I loved the addition of coconut milk and ginger, which gave the soup a uniqu
Gita Chhetri
[email protected]I was looking for a new soup recipe and this one caught my eye. I'm so glad I tried it! The soup was creamy and flavorful, with a nice balance of sweet and savory flavors. I loved the addition of coconut milk and ginger, which gave the soup a unique
Ananna baroi
[email protected]This soup was delicious! I loved the combination of cantaloupe, coconut milk, and ginger. It was the perfect soup for a hot summer day. I will definitely be making this soup again.
mary reineking
[email protected]I followed the recipe exactly and the soup turned out great! It was creamy and flavorful, with a nice balance of sweet and savory flavors. I loved the addition of coconut milk and ginger, which gave the soup a unique and exotic flavor. I would defini
Sajid Altaf
[email protected]This soup was a bit too sweet for my taste, but I think that's just a personal preference. I think it would be great for someone who likes sweeter soups. The texture was also a bit too thick for my liking, but that could easily be fixed by adding mor
Angelo Malan
[email protected]This soup is a great way to use up leftover cantaloupe. It's easy to make and has a delicious, refreshing flavor. I love the addition of coconut milk and ginger, which give the soup a unique and exotic flavor. I would definitely recommend this recipe
Spotify Lol
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The soup was absolutely delicious. The cantaloupe and coconut milk were a perfect pairing, and the ginger added a nice touch of flavor. I will definitely be making this sou
Ahsan Memmon
[email protected]This soup was a hit at my dinner party! Everyone raved about the unique and delicious flavor. I loved the way the cantaloupe and coconut milk complemented each other, and the ginger added a nice bit of spice. I will definitely be making this soup aga
islam fouda
[email protected]I'm always looking for new and interesting soup recipes, and this one definitely caught my eye. The combination of cantaloupe, coconut milk, and ginger sounded intriguing, and I'm happy to report that the soup did not disappoint! It was creamy, flavo
toni sanders
[email protected]This was a great recipe! The soup was easy to make and turned out delicious. I loved the sweet and tangy flavor of the cantaloupe, and the coconut milk and ginger added a nice richness and depth of flavor. I would definitely recommend this recipe to
Jordan Herrera
[email protected]This soup is amazing! I love the combination of cantaloupe and coconut milk. It's so refreshing and flavorful. I also love the addition of ginger, which gives it a little bit of a kick. I will definitely be making this soup again.
Karen Murillo
[email protected]I was intrigued by the idea of cantaloupe soup, and I'm so glad I tried it! The soup was creamy and flavorful, with a subtle sweetness from the cantaloupe. The addition of coconut milk and ginger gave it a unique and exotic flavor. I served it chille
Azizur Rahman
[email protected]This cantaloupe soup was a delightful surprise! The combination of cantaloupe, coconut milk, and ginger was so refreshing and flavorful. I loved the contrast between the sweet cantaloupe and the spicy ginger. I will definitely be making this soup aga