CANTALOUPE-PEACH JAM RECIPE
Provided by รก-170456
Number Of Ingredients 5
Steps:
- Combine cantaloupe and peaches in a Dutch oven; cook over medium heat, stirring constantly, 15 minutes or until there is enough liquid to prevent fruit from sticking. Add sugar and lemon juice, stirring well. Bring to a boil stirring constantly. Reduce heat, and simmer 30 minutes or until thickened. Add lemon rind, and cook 3 additional minutes, stirring constantly. Remove from heat; skim off foam. Pour hot jam into hot, sterilized jars, filling to 1/4-inch from top. Remove air bubbles; wipe jar rims. Cover at once with metal lids, and screw on bands. Process in a boiling-water bath 5 minutes. This recipe yields 6 half-pints.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Desi hits9
[email protected]Thank you for sharing this recipe!
Habii Rajabu
[email protected]This is a keeper recipe. I'll be making it again and again.
Fake Account
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Shuvo On Free
[email protected]This jam is a great way to add a pop of flavor to your favorite dishes.
Syed Waheed
[email protected]I can't wait to try this jam on ice cream.
Denis Harerimaana
[email protected]This jam is also great for baking. I've used it in muffins and pies and it always turns out great.
Thobo Tshenyo
[email protected]I love the way this jam spreads on toast.
Shihab Ubbin
[email protected]This is a great recipe for beginners. It's simple to follow and the results are delicious.
Pamela Ngonono
[email protected]I've made this jam several times and it always turns out perfect.
Samantha Stay
[email protected]I would definitely recommend this recipe to anyone who loves cantaloupe and peach.
Shafran Shaf
[email protected]This is the best cantaloupe peach jam I've ever had! It's so flavorful and delicious.
Thuwanharees
[email protected]I made this jam with my kids and they loved it. It's a great way to get them involved in the kitchen.
TONY M Events TONY M Events
[email protected]This jam is so easy to make, and it's a great way to use up summer fruit.
FX Discovery
[email protected]I love the combination of cantaloupe and peach in this jam. It's a perfect balance of sweet and tart.
Luke Garza
[email protected]The jam has a beautiful color and a wonderful flavor.
Abdur Rhman
[email protected]I made this jam last summer and it was a huge hit with my family and friends.
Chelsea Winden
[email protected]This jam is the perfect way to use up ripe cantaloupe and peaches.
Tijani Abidemi
[email protected]I love how easy this recipe is to follow.
Safeer Wazeer
[email protected]This cantaloupe peach jam is a delightful summer treat. The combination of the two fruits creates a unique and refreshing flavor that is perfect for spreading on toast, biscuits, or even ice cream.