CANTALOUPE ITALIAN ICE
Steps:
- Dissolve sugar and water in a 2-quart saucepan over medium-high heat. Bring to a boil and cook for 2 minutes. Remove from the heat and cool.
- Peel and seed the cantaloupes. Cut into 2-inch pieces. Puree in a food processor. Strain through a medium sieve. Mix strained cantaloupe juice, sugar syrup, and lemon juice with a wire whisk.
- Pour into an ice cream machine. Add some cantaloupe pulp, if desired. Freeze to a smooth consistency, according to manufacturer's directions.
- You may wish to place in the freezer compartment of your refrigerator for a few hours to harden. Serve in a dessert glass topped with whipped cream or with a scoop of vanilla ice cream. Garnish with fresh mint leaves.
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Nasir Stilley
n_stilley53@hotmail.comThis Italian ice is the perfect way to cool down on a hot summer day. It's also a great way to get your kids to eat their fruit.
Asbin Khanal
khanal_a@yahoo.comI love that this recipe is so versatile. I've tried it with other fruits, like watermelon and strawberries, and it's always delicious.
Borehole Digger
digger93@hotmail.comThis is a great recipe for a party or potluck. It's easy to make ahead of time and it's always a crowd-pleaser.
Areeba Iqbal
ia@gmail.comI'm not a big fan of cantaloupe, but I really enjoyed this Italian ice. It was light and refreshing, with just the right amount of sweetness.
Ramathan Nsubuga
n_r@aol.comThis Italian ice is a great way to use up leftover cantaloupe. It's a delicious and refreshing treat that the whole family will enjoy.
Chibuike Obasi
o64@yahoo.comI love the vibrant color of this Italian ice. It's so inviting and refreshing.
aisa semu
aisa@yahoo.comI was looking for a refreshing summer treat and this cantaloupe Italian ice fit the bill perfectly. It was so easy to make and it tasted amazing.
BH•ნიკექსა BH•ნიკექსა
b-b58@yahoo.comI've tried many cantaloupe Italian ice recipes, but this one is by far the best. It's the perfect balance of sweetness and tartness.
Ebtisam Jrjis
e@hotmail.co.ukThis Italian ice is so easy to make and it's absolutely delicious. I highly recommend it.
Adrash Shahbaz
s-a@hotmail.frI love that this recipe uses simple, wholesome ingredients. It's a healthier alternative to other frozen treats.
Helen McDaniel
m-helen53@gmail.comI've made this recipe several times now and it's always a hit. It's the perfect summer dessert.
Js Hf
h@yahoo.comThis cantaloupe Italian ice exceeded my expectations. It was so flavorful and refreshing.
Funny Gaming
funny-g@hotmail.comI made this Italian ice with my grandchildren and they had a blast. It was a fun and easy way to cool down on a hot day.
Bilal khan Bilal Khan
b.khan89@gmail.comThis is a great recipe for a refreshing summer treat. I liked that I could use fresh or frozen cantaloupe.
Danille Reevis
danille-reevis38@hotmail.frI followed the recipe exactly and it came out great! My kids loved it and it was gone in no time.
Isaiah Osorio
i-o23@hotmail.frI was pleasantly surprised by how creamy and smooth this Italian ice turned out. It's just right for a hot summer day.
Md Nur mohammad
mm7@gmail.comThis cantaloupe Italian ice was delicious! It was the perfect summer treat. I loved the simple ingredients and how easy it was to make.